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Three meat with italian dressing by ALONG THE VINE

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Nutrition Facts

Portion Size	162 g

Amount Per Portion	350
Calories

% Daily Value *

Total Fat 13g	17 %

Saturated Fat 6g	30 %

Cholesterol 45mg	15 %

Sodium 1110mg	48 %

Total Carbohydrate 41g	15 %

Dietary Fiber 1g	4 %

Sugar 3g

Protein 21g	42 %

Calcium 199mg	15 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Three meat with italian dressing by ALONG THE VINE nutrition facts and analysis per 1 sandwich (162.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	1.1 mg	1 %

Minerals
Nutrient	Amount	DV
Calcium	199.26 mg	15 %
Iron	2.71 mg	15 %
Sodium	1109.70 mg	48 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	21.00 g	42 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	41.00 g	15 %
Fiber	0.97 g	3 %
Sugars	3.00 g
Net carbs	40.03 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.992 g	17 %
Saturated fatty acids	5.994 g	30 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	45.36 mg	15 %

Ingredients
Italian sub roll [enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid)	Water
High fructose corn syrup	Yeast
Salt	Soybean oil
Mono and diglycerides	Wheat flour
Calcium propionate (a preservative) guar gum	Malted barley flour
Calcium sulfate	Ammonium sulfate
Enzymes	Ascorbic acid (dough conditioner)
High oleic canola oil	Propionic acid (a preservative)
Phosphoric acid (a preservative)]	Sliced ham [ham
Water	Sugar
Salt	Potassium lactate
Sodium diacetate	Sodium erythorbate
Sodium nitrite	Sodium phosphate
Caramel color]	Turkey breast [turkey breast
Water	Sugar
Salt	Sodium phosphate
Sodium diacetate	Sodium nitrite
Potassium lactate	Sodium erythorbate]
Genoa salami [pork	Salt
Dextrose	Flavorings
Lactid acid starter culture	Sodium nitrate
Spice	Vitamin c (sodium ascorbate)
Wine	Bha
Bht	Citric acid]
Provolone cheese [cultured pasteurized milk	Salt
Enzymes]	Green leaf lettuce
Italian dressing [water	Distilled vinegar
Corn syrup	Soybean oil
Salt	Xanthan gum
Garlic	Dehydrated bell peppers (green, red)
Dehydrated onion	Sodium benozate and potassium sorbate as preservatives
Spices	Extractives of annatto and turmeric (color)]

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Three meat with italian dressing by ALONG THE VINE contains 350 calories per 162 g serving. This serving contains 13 g of fat, 21 g of protein and 41 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Three meat with italian dressing by ALONG THE VINE contains 6 g of saturated fat and 45 mg of cholesterol per serving. 162 g of Three meat with italian dressing by ALONG THE VINE contains 1.1 mg vitamin C as well as 2.71 mg of iron, 199.26 mg of calcium. Three meat with italian dressing by ALONG THE VINE belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 766375078746.

Food properties
Source	USDA Branded foods
Category	Prepared Subs & Sandwiches
Brand	ALONG THE VINE

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Three meat with italian dressing by ALONG THE VINE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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