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Taco or tostada with meat and beans

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Nutrition Facts
Portion Size122 g
Amount Per Portion249
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 4.8g 24 %
Cholesterol 20mg 7 %
Sodium 566mg 25 %
Total Carbohydrate 25g 9 %
   Dietary Fiber 3.9g 14 %
   Sugar 2.1g
Protein 9.5g 19 %
Vitamin D 0mcg 0 %
Calcium 112mg 9 %
Iron 1.6mg 9 %
Potassium 333mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Taco or tostada with meat and beans nutrition facts and analysis per 1 cup (122 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 40.26 mcg4 %
  Carotene, alpha 7.32 mcg
  Carotene, beta 142.74 mcg
  Cryptoxanthin, beta 13.42 mcg
  Lutein + zeaxanthin 87.84 mcg
  Lycopene 2577.86 mcg
  Retinol 28.06 mcg
Thiamin [Vitamin B1]0.102 mg8 %
Riboflavin [Vitamin B2]0.128 mg10 %
Niacin [Vitamin B3]1.642 mg10 %
Vitamin B6 0.201 mg12 %
Vitamin B12 [Cobalamin]0.43 mcg18 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]30.50 mcg8 %
  Folate, food 21.96 mcg
  Folic acid 6.10 mcg
Vitamin C [Ascorbic acid]4.0 mg4 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 0.93 mg6 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.93 mg
Vitamin K 7.6 mcg6 %
  Vitamin K1 [Phylloquinone]7.6 mcg
Choline 31.4 mg6 %

Minerals
NutrientAmount DV
Calcium 112.24 mg9 %
Copper 0.12 mg13 %
Iron 1.60 mg9 %
Magnesium 46.36 mg11 %
Phosphorus 174.46 mg14 %
Potassium 333.06 mg7 %
Selenium 9.15 mcg17 %
Sodium 566.08 mg25 %
Zinc 1.87 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 9.54 g19 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 24.64 g9 %
  Fiber 3.90 g14 %
  Sugars 2.05 g
  Net carbs 20.74 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 12.761 g16 %
  Saturated fatty acids 4.758 g24 %
    Butanoic acid 0.059 g
    Decanoic acid 0.088 g
    Dodecanoic acid 0.174 g
    Hexadecanoic acid 2.935 g
    Hexanoic acid 0.048 g
    Octadecanoic acid 0.865 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 0.406 g
  Monounsaturated fatty acids 4.121 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.032 g
    Hexadecenoic acid 0.145 g
    Octadecenoic acid 3.936 g
  Polyunsaturated fatty acids 2.300 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 2.069 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.220 g

Sterols
NutrientAmount DV
Cholesterol 19.52 mg7 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 72.57 g

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Taco or tostada with meat and beans contains 249 calories per 122 g serving. This serving contains 13 g of fat, 9.5 g of protein and 25 g of carbohydrate. The latter is 2.1 g sugar and 3.9 g of dietary fiber, the rest is complex carbohydrate. Taco or tostada with meat and beans contains 4.8 g of saturated fat and 20 mg of cholesterol per serving. 122 g of Taco or tostada with meat and beans contains 40.26 mcg vitamin A, 4.0 mg vitamin C, 0.00 mcg vitamin D as well as 1.60 mg of iron, 112.24 mg of calcium, 333 mg of potassium. Taco or tostada with meat and beans belong to 'Burritos and tacos' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryBurritos and tacos
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Taco or tostada with meat and beans nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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