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Supreme pizza by The Schwan Food Company

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Nutrition Facts
Portion Size149 g
Amount Per Portion350
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 6g 30 %
Cholesterol 19mg 6 %
Sodium 711mg 31 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 1.9g 7 %
   Sugar 9g
Protein 12g 24 %
Calcium 150mg 12 %
Iron 3.6mg 20 %
Potassium 250mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Supreme pizza by The Schwan Food Company nutrition facts and analysis per 0.33 pizza (149.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 150.49 mg12 %
Iron 3.61 mg20 %
Potassium 250.32 mg5 %
Sodium 710.73 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 11.99 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 43.00 g16 %
  Fiber 1.94 g7 %
  Sugars 9.00 g
  Net carbs 41.06 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.006 g18 %
  Saturated fatty acids 6.005 g30 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 19.37 mg6 %

Ingredients
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Tomatoes (water, tomato paste)
Cheese blend (low moisture part skim mozzarella cheese [cultured pasteurized milk, salt, enzymes], mozzarella cheese substitute [water, vegetable oil (corn and/or soy oil), cheese solids, modified food starch, nonfat dry milk, sweet whey, salt, magnesium oxide, ferric orthophosphate, vitamin a palmitate, niacinamide, zinc oxide, pyridoxine hydrochloride (vitamin b6), cyanocobalamin (vitamin b12)])Cooked pizza topping (sausage [pork, mechanically separated chicken, spices, water, salt, sugar, garlic powder], water, texture vegetable protein [soy flour, salt])
WaterVegetable blend (green and red pepper, onion)
Pepperoni made with porkChicken and beef (pork, mechanically separated chicken, beef, salt, contains 2%r or less of: water, dextrose, spices, smoke flavoring, lactic acid stater culture, sodium ascorbate, flavoring, garlic powder, sodium nitrite, bha, bht, citric acid, contains one or more of: paprika, oleoresin of paprika)
Contains 2% or less of: yeastVegetable shortening (palm oil, natural flavor, soy lecithin)
SugarVegetable oil (soybean, cottonseed, corn, and/or canola oil)
SaltModified food starch
SpiceMaltodextrin
Hydrolyzed soy and corn proteinGarlic powder
PaprikaDough conditioner (wheat starch, l-cysteine hydrochloride, ammonium sulfate)
Enzymes (contains wheat)Ascorbic acid

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Supreme pizza by The Schwan Food Company contains 350 calories per 149 g serving. This serving contains 14 g of fat, 12 g of protein and 43 g of carbohydrate. The latter is 9 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Supreme pizza by The Schwan Food Company contains 6 g of saturated fat and 19 mg of cholesterol per serving. 149 g of Supreme pizza by The Schwan Food Company contains 1.2 mg vitamin C as well as 3.61 mg of iron, 150.49 mg of calcium, 250 mg of potassium. Supreme pizza by The Schwan Food Company belong to 'Pizza' food category. The UPC for this product is 072180635693.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandThe Schwan Food Company
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Supreme pizza by The Schwan Food Company nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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