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Strawberry swirl creme cake by Long Company, The/Variety Division

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Nutrition Facts
Portion Size74 g
Amount Per Portion290
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 2.5g 12 %
Cholesterol 50mg 17 %
Sodium 190mg 8 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 0g 0 %
   Sugar 25g
Protein 3g 6 %
Calcium 60mg 5 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Strawberry swirl creme cake by Long Company, The/Variety Division nutrition facts and analysis per 2.4 onz (74.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.136 mg10 %
Niacin [Vitamin B3]1.200 mg8 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 59.94 mg5 %
Iron 1.44 mg8 %
Sodium 190.18 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 40.00 g15 %
  Fiber 0.00 g0 %
  Sugars 25.00 g
  Net carbs 40 g

Fats and Fatty Acids
NutrientAmount DV
Fat 14.001 g18 %
  Saturated fatty acids 2.501 g13 %
  Monounsaturated fatty acids 4.003 g
  Polyunsaturated fatty acids 7.999 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 50.32 mg17 %

Ingredients
SugarBleached wheat flour
WaterSoybean oil
EggsFood starch-modified
Contains less than 2% of each of the following: wheyCorn syrup
Vegetable shortening (palm oil, soybean oil, mono-and diglycerides, polysorbate 60, tbhq preservative, citric acid preservative)Palm stearin oil
Wheat flourSalt
Sodium aluminum phosphateBaking soda
Corn starchWheat gluten
DextrosePolyglycerol esters of fatty acids
MonoglyceridesTbhq preservative
Citric acid preservative), soy lecithin), orange pulp, mono- & diglycerides, potassium sorbate preservative, soy lecithin, natural & artificial flavors, calcium carbonate, strawberries, calcium sulfate, sodium stearoyl lactylate, cellulose gum, agar-agar, locust bean gum, maltodextrin, annatto extract color, sodium hexametaphosphate, ethyl alcohol, citric acid preservative, turmeric color, artificial color (red 40), tbhq preservative, coconut oil, enzymes, red 40, gum tracacanth, xanthan gum, titanium dioxide color, sodium benzoate preservative

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Strawberry swirl creme cake by Long Company, The/Variety Division contains 290 calories per 74 g serving. This serving contains 14 g of fat, 3 g of protein and 40 g of carbohydrate. The latter is 25 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Strawberry swirl creme cake by Long Company, The/Variety Division contains 2.5 g of saturated fat and 50 mg of cholesterol per serving. 74 g of Strawberry swirl creme cake by Long Company, The/Variety Division contains 0.0 mg vitamin C as well as 1.44 mg of iron, 59.94 mg of calcium. Strawberry swirl creme cake by Long Company, The/Variety Division belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 071214056145.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandLong Company, The/Variety Division
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Strawberry swirl creme cake by Long Company, The/Variety Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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