Soup, prepared with equal volume water, canned, cheese
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Nutrition Facts
Portion Size
247 g
Amount Per Portion
156
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 6.7g
34 %
Cholesterol 30mg
10 %
Sodium 958mg
42 %
Total Carbohydrate 11g
4 %
Dietary Fiber 1g
4 %
Protein 5.4g
11 %
Calcium 141mg
11 %
Iron 0.7mg
4 %
Potassium 153mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Soup, prepared with equal volume water, canned, cheese contains 156 calories per 247 g serving. This serving contains 10 g of fat, 5.4 g of protein and 11 g of carbohydrate. The latter is g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Soup, prepared with equal volume water, canned, cheese contains 6.7 g of saturated fat and 30 mg of cholesterol per serving. 247 g of Soup, prepared with equal volume water, canned, cheese contains 296.40 mcg vitamin A, 0.0 mg vitamin C as well as 0.74 mg of iron, 140.79 mg of calcium, 153 mg of potassium. Soup, prepared with equal volume water, canned, cheese belong to 'Soups, Sauces, and Gravies' food category.
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Soup, prepared with equal volume water, canned, cheese nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.