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Seeds, roasted, breadfruit seeds

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Nutrition Facts
Portion Size28 g
Amount Per Portion59
Calories
% Daily Value *
Total Fat 0.8g 1 %
   Saturated Fat 0.2g 1 %
Sodium 7.9mg 0 %
Total Carbohydrate 11g 4 %
   Dietary Fiber 1.7g 6 %
Protein 1.8g 4 %
Vitamin D 0mcg 0 %
Calcium 24mg 2 %
Iron 0.3mg 2 %
Potassium 307mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Seeds, roasted, breadfruit seeds nutrition facts and analysis per 1 oz (28.35 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 4.25 mcg0 %
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.116 mg10 %
Riboflavin [Vitamin B2]0.068 mg5 %
Niacin [Vitamin B3]2.098 mg13 %
Pantothenic acid [Vitamin B5]0.286 mg6 %
Vitamin B6 0.119 mg7 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
Folate, DFE [Vitamin B9]16.73 mcg4 %
  Folate, food 16.73 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]2.2 mg2 %
Vitamin D 0.00 mcg0 %

Minerals
NutrientAmount DV
Calcium 24.38 mg2 %
Copper 0.37 mg41 %
Iron 0.26 mg1 %
Magnesium 17.58 mg4 %
Manganese 0.046 mg2 %
Phosphorus 49.61 mg4 %
Potassium 306.75 mg7 %
Sodium 7.94 mg0 %
Zinc 0.29 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.76 g4 %
  Alanine 0.080 g
  Arginine 0.117 g
  Aspartic acid 0.194 g
  Cystine 0.027 g
  Glutamic acid 0.246 g
  Glycine 0.111 g
  Histidine 0.049 g4 %
  Isoleucine 0.105 g7 %
  Leucine 0.134 g4 %
  Lysine 0.135 g4 %
  Methionine 0.023 g
  Phenylalanine 0.189 g
  Proline 0.088 g
  Serine 0.118 g
  Threonine 0.092 g6 %
  Tryptophan 0.029 g7 %
  Tyrosine 0.129 g
  Valine 0.127 g6 %
  Phenylalanine + Tyrosine 0.318 g12 %
  Methionine + Cysteine 0.023 g1 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 11.37 g4 %
  Fiber 1.70 g6 %
  Net carbs 9.67 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.765 g1 %
  Saturated fatty acids 0.207 g1 %
    Hexadecanoic acid 0.137 g
    Octadecanoic acid 0.070 g
  Monounsaturated fatty acids 0.098 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.093 g
  Polyunsaturated fatty acids 0.408 g
    Octadecadienoic acid 0.314 g
    Octadecatrienoic acid 0.094 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Ash 0.37 g
Water 14.09 g

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Seeds, roasted, breadfruit seeds contains 59 calories per 28.35 g serving. This serving contains 0.8 g of fat, 1.8 g of protein and 11 g of carbohydrate. The latter is g sugar and 1.7 g of dietary fiber, the rest is complex carbohydrate. Seeds, roasted, breadfruit seeds contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 28.35 g of Seeds, roasted, breadfruit seeds contains 4.25 mcg vitamin A, 2.2 mg vitamin C, 0.00 mcg vitamin D as well as 0.26 mg of iron, 24.38 mg of calcium, 307 mg of potassium. Seeds, roasted, breadfruit seeds belong to 'Nut and Seed Products' food category.
Food properties
SourceUSDA Standard reference
CategoryNut and Seed Products
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Seeds, roasted, breadfruit seeds nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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