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Pumpkin spice cupcakes by TWO-BITE

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Nutrition Facts
Portion Size71 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 15g 19 %
   Saturated Fat 5g 25 %
Cholesterol 30mg 10 %
Sodium 230mg 10 %
Total Carbohydrate 35g 13 %
   Dietary Fiber 0g 0 %
   Sugar 26g
Protein 2g 4 %
Calcium 14mg 1 %
Iron 1mg 6 %
Potassium 68mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Pumpkin spice cupcakes by TWO-BITE nutrition facts and analysis per 3 cupcakes (71.0 g)

Minerals
NutrientAmount DV
Calcium 14.20 mg1 %
Iron 1.00 mg6 %
Potassium 68.16 mg1 %
Sodium 230.04 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 35.00 g13 %
  Fiber 0.00 g0 %
  Sugars 26.00 g
    Sugars, added 24.99 g
  Net carbs 35 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.002 g19 %
  Saturated fatty acids 4.998 g25 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 29.82 mg10 %

Ingredients
Icing sugar (sugar, cornstarch)Sugar
Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Eggs
Pumpkin cream cheese filling (water, high fructose corn syrup,corn syrup, pumpkin puree, modified cornstarch, sugar, cream cheese [cream nonfat milk, salt, guar gum, propylene glycol alginate, carrageenan, locust bean gum, bacterial culture], palm kernel oil, xanthan gum, lactic acid, salt, locust bean gum, carrageenan, spice, potassium sorbate [preservative], natural and artificial flavor, color [caramel])Cream cheese (cream, nonfat milk, salt, locust bean gum, bacterial culture)
Vegetable oil shortening (canola oil, palm oil, fractionated palm oil, fractionated palm kernel oil, monoglycerides, polysorbate 60)Soybean oil
WaterPumpkin
Modified cornstarchWhey (milk)
Soybean lecithinSalt
Leavening blend (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate)Soybean oil and/or canola oil
Mono- and diglyceridesEmulsifier (propylene glycol mono- and diesters of fats and fatty acids, mono- and diglycerides, citric acid)
SpicesCorn syrup
Natural flavorSodium bicarbonate
Lemon juice concentrateGum blend (xanthan gum, sodium alginate, guar gum)
Potassium sorbate (preservative)Color (beta carotene)

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Pumpkin spice cupcakes by TWO-BITE contains 280 calories per 71 g serving. This serving contains 15 g of fat, 2 g of protein and 35 g of carbohydrate. The latter is 26 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Pumpkin spice cupcakes by TWO-BITE contains 5 g of saturated fat and 30 mg of cholesterol per serving. 71 g of Pumpkin spice cupcakes by TWO-BITE contains 1.00 mg of iron, 14.20 mg of calcium, 68 mg of potassium. Pumpkin spice cupcakes by TWO-BITE belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 770981055510.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandTWO-BITE
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Pumpkin spice cupcakes by TWO-BITE nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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