| Ingredients |
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| White sub sandwich roll (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, contains 2% or less of each of: yeast, sugar, salt, malted barley extract, wheat gluten, vegetable oil [canola oil or soybean oil], fumaric acid, preservatives [calcium propionate, phosphoric acid, sodium propionate], wheat starch, dough conditioners [mono and diglycerides, ethoxylated mono and diglycerides, polysorbate 60, ascorbic acid, enzymes], lactic acid, sodium diacetate, hydrogenated vegetable oil [soybean, palm and/or cottonseed]) | Blazing buffalo style oven roasted chicken breast boneless skinless (chicken breast, water, contains 1.5% or less of salt, sugar, sodium phosphate and dextrose, browning in cottonseed oil, coated with: cayenne red pepper, vinegar, salt, spice, paprika, rice starch, garlic, caramel color) | | Pepper jack cheese (pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes) | Lettuce | | Precooked bacon natural smoked flavoring added (cured with water, salt, sugar, natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrate) | |
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