Premium lasagna pasta in tomato and meat sauce by CHEF BOY-AR-DEE
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Nutrition Facts
Portion Size
260 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 13g
17 %
Saturated Fat 5g
25 %
Cholesterol 21mg
7 %
Sodium 889mg
39 %
Total Carbohydrate 30g
11 %
Dietary Fiber 3.1g
11 %
Sugar 7g
Protein 9g
18 %
Calcium 39mg
3 %
Iron 1.1mg
6 %
Potassium 481mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Premium lasagna pasta in tomato and meat sauce by CHEF BOY-AR-DEE contains 270 calories per 260 g serving. This serving contains 13 g of fat, 9 g of protein and 30 g of carbohydrate. The latter is 7 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Premium lasagna pasta in tomato and meat sauce by CHEF BOY-AR-DEE contains 5 g of saturated fat and 21 mg of cholesterol per serving. 260 g of Premium lasagna pasta in tomato and meat sauce by CHEF BOY-AR-DEE contains 0.0 mg vitamin C as well as 1.09 mg of iron, 39.00 mg of calcium, 481 mg of potassium. Premium lasagna pasta in tomato and meat sauce by CHEF BOY-AR-DEE belong to 'Chili & Stew' food category. The UPC for this product is 064144002160.
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Premium lasagna pasta in tomato and meat sauce by CHEF BOY-AR-DEE nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.