* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Pork and beef sausage contains 450 calories per 138 g serving. This serving contains 39 g of fat, 22 g of protein and 3.3 g of carbohydrate. The latter is 1.4 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Pork and beef sausage contains 14 g of saturated fat and 102 mg of cholesterol per serving. 138 g of Pork and beef sausage contains 31.74 mcg vitamin A, 13.2 mg vitamin C, 1.10 mcg vitamin D as well as 1.90 mg of iron, 30.36 mg of calcium, 417 mg of potassium. Pork and beef sausage belong to 'Sausages' food category.
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Pork and beef sausage nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.