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pork

Pork, raw, separable lean only, whole, shoulder, fresh

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Nutrition Facts
Portion Size28 g
Amount Per Portion42
Calories
% Daily Value *
Total Fat 2g 3 %
   Saturated Fat 0.7g 4 %
Cholesterol 19mg 6 %
Sodium 22mg 1 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
Protein 5.5g 11 %
Calcium 4mg 0 %
Iron 0.4mg 2 %
Potassium 97mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pork, raw, separable lean only, whole, shoulder, fresh nutrition facts and analysis per 1 oz (28.35 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.57 mcg0 %
  Retinol 0.57 mcg
Thiamin [Vitamin B1]0.251 mg21 %
Riboflavin [Vitamin B2]0.089 mg7 %
Niacin [Vitamin B3]1.212 mg8 %
Pantothenic acid [Vitamin B5]0.233 mg5 %
Vitamin B6 0.118 mg7 %
Vitamin B12 [Cobalamin]0.24 mcg10 %
Folate, DFE [Vitamin B9]1.42 mcg0 %
  Folate, food 1.42 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.2 mg0 %

Minerals
NutrientAmount DV
Calcium 3.97 mg0 %
Copper 0.03 mg3 %
Iron 0.35 mg2 %
Magnesium 5.95 mg1 %
Manganese 0.003 mg0 %
Phosphorus 57.27 mg5 %
Potassium 96.67 mg2 %
Selenium 8.36 mcg15 %
Sodium 21.55 mg1 %
Zinc 0.89 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.54 g11 %
  Alanine 0.323 g
  Arginine 0.344 g
  Aspartic acid 0.514 g
  Cystine 0.071 g
  Glutamic acid 0.868 g
  Glycine 0.263 g
  Histidine 0.221 g19 %
  Isoleucine 0.259 g17 %
  Leucine 0.445 g13 %
  Lysine 0.498 g16 %
  Methionine 0.147 g
  Phenylalanine 0.221 g
  Proline 0.223 g
  Serine 0.229 g
  Threonine 0.253 g15 %
  Tryptophan 0.070 g17 %
  Tyrosine 0.193 g
  Valine 0.301 g15 %
  Phenylalanine + Tyrosine 0.414 g15 %
  Methionine + Cysteine 0.147 g9 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 2.024 g3 %
  Saturated fatty acids 0.700 g4 %
    Decanoic acid 0.003 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.445 g
    Octadecanoic acid 0.218 g
    Tetradecanoic acid 0.026 g
  Monounsaturated fatty acids 0.916 g
    Eicosenoic acid 0.014 g
    Hexadecenoic acid 0.065 g
    Octadecenoic acid 0.831 g
  Polyunsaturated fatty acids 0.218 g
    Eicosatetraenoic acid 0.026 g
    Octadecadienoic acid 0.176 g
    Octadecatrienoic acid 0.009 g

Sterols
NutrientAmount DV
Cholesterol 18.99 mg6 %

Other
NutrientAmount DV
Ash 0.29 g
Water 20.59 g

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Pork, raw, separable lean only, whole, shoulder, fresh contains 42 calories per 28.35 g serving. This serving contains 2 g of fat, 5.5 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Pork, raw, separable lean only, whole, shoulder, fresh contains 0.7 g of saturated fat and 19 mg of cholesterol per serving. 28.35 g of Pork, raw, separable lean only, whole, shoulder, fresh contains 0.57 mcg vitamin A, 0.2 mg vitamin C as well as 0.35 mg of iron, 3.97 mg of calcium, 97 mg of potassium. Pork, raw, separable lean only, whole, shoulder, fresh belong to 'Pork Products' food category.
Food properties
SourceUSDA Standard reference
CategoryPork Products
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Pork, raw, separable lean only, whole, shoulder, fresh nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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