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pork

Pork, raw, separable lean and fat, boneless, Shoulder petite tender

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Nutrition Facts
Portion Size105 g
Amount Per Portion134
Calories
% Daily Value *
Total Fat 4.1g 5 %
   Saturated Fat 1.1g 6 %
Cholesterol 69mg 23 %
Sodium 53mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 23g 46 %
Calcium 6.3mg 0 %
Iron 1.1mg 6 %
Potassium 411mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pork, raw, separable lean and fat, boneless, Shoulder petite tender nutrition facts and analysis per 1 piece (105 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.873 mg73 %
Riboflavin [Vitamin B2]0.630 mg48 %
Niacin [Vitamin B3]5.578 mg35 %
Pantothenic acid [Vitamin B5]1.031 mg21 %
Vitamin B6 0.682 mg40 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]2.10 mcg1 %
  Folate, food 2.10 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.08 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.08 mg
Vitamin K 0.0 mcg0 %
  Vitamin K1 [Phylloquinone]0.0 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 5.4 mg
Choline 88.8 mg16 %

Minerals
NutrientAmount DV
Calcium 6.30 mg0 %
Copper 0.09 mg10 %
Iron 1.12 mg6 %
Magnesium 25.20 mg6 %
Manganese 0.012 mg1 %
Phosphorus 240.45 mg19 %
Potassium 410.55 mg9 %
Selenium 22.57 mcg41 %
Sodium 52.50 mg2 %
Zinc 2.27 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.73 g45 %
  Alanine 1.302 g
  Arginine 1.465 g
  Aspartic acid 2.126 g
  Cystine 0.256 g
  Glutamic acid 3.473 g
  Glycine 1.028 g
  Histidine 0.925 g81 %
  Hydroxyproline 0.080 g
  Isoleucine 1.076 g69 %
  Leucine 1.871 g55 %
  Lysine 2.022 g65 %
  Methionine 0.624 g
  Phenylalanine 0.945 g
  Proline 0.920 g
  Serine 0.949 g
  Threonine 1.000 g61 %
  Tryptophan 0.271 g66 %
  Tyrosine 0.901 g
  Valine 1.150 g59 %
  Phenylalanine + Tyrosine 1.846 g69 %
  Methionine + Cysteine 0.624 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.42 g42.30

NutrientAmount DV
Fat 4.106 g5 %
  Saturated fatty acids 1.063 g5 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.000 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 0.669 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.349 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.000 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.035 g
  Monounsaturated fatty acids 1.390 g
    Cis-octadecenoic acid 1.268 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Eicosenoic acid 0.017 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.090 g
    Octadecenoic acid 1.283 g
    Pentadecenoic acid 0.000 g
    Tetradecenoic acid 0.000 g
    Trans-octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 0.492 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0.00 g
    Cis,cis-eicosadienoic n-6 acid 0.013 g
    Linoleic acid n-6 (LA) 0.41 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.056 g
    Octadecadienoic acid 0.413 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.012 g
    Trans,trans-octadecadienoic acid 0.000 g
  Fatty acids, total trans 0.015 g
    Fatty acids, total trans-monoenoic 0.015 g
    Fatty acids, total trans-polyenoic 0.000 g

Sterols
NutrientAmount DV
Cholesterol 69.30 mg23 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.13 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 78.30 g

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Pork, raw, separable lean and fat, boneless, Shoulder petite tender contains 134 calories per 105 g serving. This serving contains 4.1 g of fat, 23 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Pork, raw, separable lean and fat, boneless, Shoulder petite tender contains 1.1 g of saturated fat and 69 mg of cholesterol per serving. 105 g of Pork, raw, separable lean and fat, boneless, Shoulder petite tender contains 0.00 mcg vitamin A, 0.0 mg vitamin C as well as 1.12 mg of iron, 6.30 mg of calcium, 411 mg of potassium. Pork, raw, separable lean and fat, boneless, Shoulder petite tender belong to 'Pork Products' food category.
Food properties
SourceUSDA Standard reference
CategoryPork Products
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Pork, raw, separable lean and fat, boneless, Shoulder petite tender nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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