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Pie, commercially prepared, lemon meringue

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Nutrition Facts

Portion Size	28 g

Amount Per Portion	76
Calories

% Daily Value *

Total Fat 2.5g	3 %

Saturated Fat 0.5g	2 %

Cholesterol 13mg	4 %

Sodium 49mg	2 %

Total Carbohydrate 13g	5 %

Dietary Fiber 0.3g	1 %

Sugar 6.8g

Protein 0.4g	1 %

Vitamin D 0.1mcg	0 %

Calcium 16mg	1 %

Iron 0.2mg	1 %

Potassium 25mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pie, commercially prepared, lemon meringue nutrition facts and analysis per 1 oz (28.35 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	14.46 mcg	2 %
Carotene, alpha	0.00 mcg
Carotene, beta	0.28 mcg
Cryptoxanthin, beta	0.85 mcg
Lutein + zeaxanthin	2.55 mcg
Lycopene	0.00 mcg
Retinol	14.46 mcg
Thiamin [Vitamin B1]	0.018 mg	2 %
Riboflavin [Vitamin B2]	0.059 mg	5 %
Niacin [Vitamin B3]	0.184 mg	1 %
Pantothenic acid [Vitamin B5]	0.225 mg	4 %
Vitamin B6	0.009 mg	1 %
Vitamin B12 [Cobalamin]	0.05 mcg	2 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	9.92 mcg	2 %
Folate, food	2.27 mcg
Folic acid	4.54 mcg
Vitamin C [Ascorbic acid]	0.9 mg	1 %
Vitamin D	0.06 mcg	0 %
Vitamin E (alpha-tocopherol)	0.30 mg	2 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.30 mg
Vitamin K	0.6 mcg	0 %
Vitamin K1 [Phylloquinone]	0.6 mcg
Choline	1.8 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	15.88 mg	1 %
Copper	0.00 mg	0 %
Iron	0.17 mg	1 %
Magnesium	4.25 mg	1 %
Manganese	0.017 mg	1 %
Phosphorus	29.77 mg	2 %
Potassium	25.23 mg	1 %
Selenium	0.85 mcg	2 %
Sodium	48.76 mg	2 %
Zinc	0.14 mg	1 %

Proteins and Amino acids

Nutrient	Amount	DV
Protein	0.43 g	1 %
Alanine	0.017 g
Arginine	0.023 g
Aspartic acid	0.030 g
Cystine	0.008 g
Glutamic acid	0.097 g
Glycine	0.014 g
Histidine	0.010 g	1 %
Isoleucine	0.019 g	1 %
Leucine	0.033 g	1 %
Lysine	0.024 g	1 %
Methionine	0.009 g
Phenylalanine	0.019 g
Proline	0.033 g
Serine	0.029 g
Threonine	0.017 g	1 %
Tryptophan	0.005 g	1 %
Tyrosine	0.015 g
Valine	0.021 g	1 %
Phenylalanine + Tyrosine	0.034 g	1 %
Methionine + Cysteine	0.009 g	1 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	13.38 g	5 %
Fiber	0.34 g	1 %
Sugars	6.76 g
Net carbs	13.04 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.00 g		0.00

Nutrient

Amount

2.466 g

3 %

0.501 g

3 %

0.000 g

0.381 g

0.000 g

0.109 g

0.000 g

0.008 g

0.761 g

0.000 g

0.001 g

0.017 g

0.742 g

1.034 g

0.002 g

0.000 g

0.006 g

0.968 g

0.000 g

0.058 g

Sterols
Nutrient	Amount	DV
Cholesterol	12.76 mg	4 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Ash	0.26 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	11.82 g

Foods related to pie, commercially prepared, lemon meringue

Pie, commercially prepared, lemon meringue contains 76 calories per 28.35 g serving. This serving contains 2.5 g of fat, 0.4 g of protein and 13 g of carbohydrate. The latter is 6.8 g sugar and 0.3 g of dietary fiber, the rest is complex carbohydrate. Pie, commercially prepared, lemon meringue contains 0.5 g of saturated fat and 13 mg of cholesterol per serving. 28.35 g of Pie, commercially prepared, lemon meringue contains 14.46 mcg vitamin A, 0.9 mg vitamin C, 0.06 mcg vitamin D as well as 0.17 mg of iron, 15.88 mg of calcium, 25 mg of potassium. Pie, commercially prepared, lemon meringue belong to 'Baked Products' food category.

Food properties
Source	USDA Standard reference
Category	Baked Products

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Pie, commercially prepared, lemon meringue nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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