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Pan pizza, chicken carbonara by Bernatello's Pizza, Inc.

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Nutrition Facts

Portion Size	135 g

Amount Per Portion	300
Calories

% Daily Value *

Total Fat 10g	13 %

Saturated Fat 4g	20 %

Cholesterol 35mg	12 %

Sodium 890mg	39 %

Total Carbohydrate 37g	13 %

Dietary Fiber 2g	7 %

Sugar 4g

Protein 19g	38 %

Calcium 250mg	19 %

Iron 2.7mg	15 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Pan pizza, chicken carbonara by Bernatello's Pizza, Inc. nutrition facts and analysis per 0.2 pizza (135.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	249.75 mg	19 %
Iron	2.70 mg	15 %
Sodium	889.65 mg	39 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	18.99 g	38 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	37.00 g	13 %
Fiber	2.02 g	7 %
Sugars	4.00 g
Net carbs	34.98 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	10.004 g	13 %
Saturated fatty acids	3.996 g	20 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	35.10 mg	12 %

Ingredients
Crusts: bleached flour (wheat flour, malted barley flour)	Water
Shortening flakes (palm oil, soy lecithin, natural butter flavor)	Yeast
Sugar	Salt
Corn oil	Dough conditioner (whey, ammonium sulfate, l-cysteine). toppings: cheese: low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes). alfredo parmesan sauce: water
[parmesan	Cheddar & romano cheeses (pasteurized cultured cow's milk, salt, enzymes)]
Partially hydrogenated soybean oil	Disodium phosphates
Salt	Citric acid
Milk	Cream
Whey	Food starch-modified
Natural flavors (butter and cream)	Nonfat dry milk
Garlic powder	Spices
Onion powder	Tricalcium phsophate. cooked chicken: chicken breast with rib meat
Water	Seasoning (salt, sugar, spices, onion powder, garlic powder, maltodextrin, chili powder (salt, cumin, oregano, garlic, chili pepper, red pepper), natural grill flavor, citric acid)
Modified potato starch	Sodium phosphate. bacon: pork cured with: water
Salt	Sugar
Sodium phosphate	Sodium erythorbate
Sodium nitrite. may contain flavoring	Smoke flavor
Brown sugar. parmesan: (cultured part-skim milk, salt and enzymes)	Cellulose powder (added to prevent caking). asiago: (pasteurized milk, cheese cultures, salt and enzymes)
Powdered cellulose (to prevent caking). basil. minced garlic. parsley. spice blend: spices	(oregano, pepper, basil)
Maltodextrin	Onion & garlic
Partially hydrogenated soybean oil	Parsley

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Pan pizza, chicken carbonara by Bernatello's Pizza, Inc. contains 300 calories per 135 g serving. This serving contains 10 g of fat, 19 g of protein and 37 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pan pizza, chicken carbonara by Bernatello's Pizza, Inc. contains 4 g of saturated fat and 35 mg of cholesterol per serving. 135 g of Pan pizza, chicken carbonara by Bernatello's Pizza, Inc. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 249.75 mg of calcium. Pan pizza, chicken carbonara by Bernatello's Pizza, Inc. belong to 'Pizza' food category. The UPC for this product is 039131169263.

Food properties
Source	USDA Branded foods
Category	Pizza
Brand	Bernatello's Pizza, Inc.

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Pan pizza, chicken carbonara by Bernatello's Pizza, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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