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Margherita deluxe pan pizza by Bernatello's Pizza, Inc.

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Nutrition Facts
Portion Size136 g
Amount Per Portion320
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 4.5g 22 %
Cholesterol 24mg 8 %
Sodium 749mg 33 %
Total Carbohydrate 36g 13 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 15g 30 %
Calcium 200mg 15 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Margherita deluxe pan pizza by Bernatello's Pizza, Inc. nutrition facts and analysis per 0.2 pizza (136.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]9.0 mg10 %

Minerals
NutrientAmount DV
Calcium 199.92 mg15 %
Iron 2.71 mg15 %
Sodium 749.36 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 15.00 g30 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 36.00 g13 %
  Fiber 2.04 g7 %
  Sugars 3.01 g
  Net carbs 33.96 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.994 g18 %
  Saturated fatty acids 4.502 g23 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 24.48 mg8 %

Ingredients
Crusts: bleached flour (wheat flour, malted barley flour)Water
Shortening flakes (palm oil, soy lecithin, natural butter flavor)Yeast
SugarSalt
Corn oilDough conditioner (whey, ammonium sulfate, l-cysteine). toppings: cheese: low moisture part skim mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes). butter garlic alfredo sauce: liquid soybean oil
Partially hydrogenated soybean oilWater
Salt[parmesan
Cheddar & romano cheeses [pasteurized cultured cow's milkSalt
Enzymes)], sweet cream butter, roasted sun dried tomato paste, citric acid, milk, cream, disodium phosphates, whey solids, food starch-modified, soy lecithin, garlic powder, vegetable mono and diglycerides, natural flavors (butter and cream), potassium sorbate and sodium benzoate added as preservatives, nonfat dry milk, buttermilk solids, spices, onion powder, artificial flavor, colored with beta carotene, tricalcium phosphate, sulfur dioxide, vitamin a palmitate added. sausage: pork, water, spices, salt, dextrose, garlic powder, paprika. roasted mushrooms. roasted red peppers. roasted green peppers. roasted red onion. parmesan: (cultured part-skim milkSalt and enzymes), cellulose powder (added to prevent caking). asiago: (pasteurized milk
Cheese culturesSalt and enzymes), powdered cellulose (to prevent caking). minced garlic, parsley. spice blend: spices, (oregano
PepperBasil), maltodextrin, onion & garlic, partially hydrogenated soybean oil, parsley

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Margherita deluxe pan pizza by Bernatello's Pizza, Inc. contains 320 calories per 136 g serving. This serving contains 14 g of fat, 15 g of protein and 36 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Margherita deluxe pan pizza by Bernatello's Pizza, Inc. contains 4.5 g of saturated fat and 24 mg of cholesterol per serving. 136 g of Margherita deluxe pan pizza by Bernatello's Pizza, Inc. contains 9.0 mg vitamin C as well as 2.71 mg of iron, 199.92 mg of calcium. Margherita deluxe pan pizza by Bernatello's Pizza, Inc. belong to 'Pizza' food category. The UPC for this product is 039131169287.
Food properties
SourceUSDA Branded foods
CategoryPizza
BrandBernatello's Pizza, Inc.
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Margherita deluxe pan pizza by Bernatello's Pizza, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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