Oven crunchy jumbo butterfly shrimp, oven crunchy by Topco Associates, Inc.
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
270
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 2g
10 %
Cholesterol 80mg
27 %
Sodium 880mg
38 %
Total Carbohydrate 23g
8 %
Dietary Fiber 2g
7 %
Sugar 6g
Protein 11g
22 %
Calcium 200mg
15 %
Iron 1mg
6 %
Potassium 150mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Oven crunchy jumbo butterfly shrimp, oven crunchy by Topco Associates, Inc. contains 270 calories per 85 g serving. This serving contains 9 g of fat, 11 g of protein and 23 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Oven crunchy jumbo butterfly shrimp, oven crunchy by Topco Associates, Inc. contains 2 g of saturated fat and 80 mg of cholesterol per serving. 85 g of Oven crunchy jumbo butterfly shrimp, oven crunchy by Topco Associates, Inc. contains 1.00 mg of iron, 199.75 mg of calcium, 150 mg of potassium. Oven crunchy jumbo butterfly shrimp, oven crunchy by Topco Associates, Inc. belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 036800330337.
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Oven crunchy jumbo butterfly shrimp, oven crunchy by Topco Associates, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.