* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic soup by Pacific Foods of Oregon, Inc. contains 121 calories per 247 g serving. This serving contains 4 g of fat, 5 g of protein and 17 g of carbohydrate. The latter is 1 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Organic soup by Pacific Foods of Oregon, Inc. contains 1 g of saturated fat and 9.9 mg of cholesterol per serving. 247 g of Organic soup by Pacific Foods of Oregon, Inc. contains 0.0 mg vitamin C as well as 0.72 mg of iron, 19.76 mg of calcium. Organic soup by Pacific Foods of Oregon, Inc. belong to 'Other Soups' food category. The UPC for this product is 052603054737.
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Organic soup by Pacific Foods of Oregon, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.