Organic vegetable quinoa soup by Pacific Foods of Oregon, Inc.
Select portion size:
Nutrition Facts
Portion Size
241 g
Amount Per Portion
111
Calories
% Daily Value *
Total Fat 2g
3 %
Saturated Fat 0.2g
1 %
Sodium 530mg
23 %
Total Carbohydrate 19g
7 %
Dietary Fiber 4.1g
15 %
Sugar 3g
Protein 4g
8 %
Calcium 80mg
6 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Organic vegetable quinoa soup by Pacific Foods of Oregon, Inc. contains 111 calories per 241 g serving. This serving contains 2 g of fat, 4 g of protein and 19 g of carbohydrate. The latter is 3 g sugar and 4.1 g of dietary fiber, the rest is complex carbohydrate. Organic vegetable quinoa soup by Pacific Foods of Oregon, Inc. contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 241 g of Organic vegetable quinoa soup by Pacific Foods of Oregon, Inc. contains 0.0 mg vitamin C as well as 1.81 mg of iron, 79.53 mg of calcium. Organic vegetable quinoa soup by Pacific Foods of Oregon, Inc. belong to 'Other Soups' food category. The UPC for this product is 052603055215.
Please let us know if you have
any suggestions on how to make this website better.
Organic vegetable quinoa soup by Pacific Foods of Oregon, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.