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New zealand mussel meat by Wixter Market

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Nutrition Facts
Portion Size168 g
Amount Per Portion170
Calories
% Daily Value *
Total Fat 4g 5 %
   Saturated Fat 1g 5 %
Cholesterol 86mg 29 %
Sodium 921mg 40 %
Total Carbohydrate 9g 3 %
   Dietary Fiber 0g 0 %
   Sugar 2g
Protein 25g 50 %
Calcium 153mg 12 %
Iron 6.9mg 38 %
Potassium 339mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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New zealand mussel meat by Wixter Market nutrition facts and analysis per 6 onz (168.0 g)

Minerals
NutrientAmount DV
Calcium 152.88 mg12 %
Iron 6.90 mg38 %
Potassium 339.36 mg7 %
Sodium 920.64 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 25.00 g50 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 9.00 g3 %
  Fiber 0.00 g0 %
  Sugars 2.00 g
  Net carbs 9 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.998 g5 %
  Saturated fatty acids 1.008 g5 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 85.68 mg29 %

Ingredients
Ingredients: mussels (perna canaliculus) mussels are a molluscan shellfish

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New zealand mussel meat by Wixter Market contains 170 calories per 168 g serving. This serving contains 4 g of fat, 25 g of protein and 9 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. New zealand mussel meat by Wixter Market contains 1 g of saturated fat and 86 mg of cholesterol per serving. 168 g of New zealand mussel meat by Wixter Market contains 6.90 mg of iron, 152.88 mg of calcium, 339 mg of potassium. New zealand mussel meat by Wixter Market belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 850002886115.
Food properties
SourceUSDA Branded foods
CategoryFrozen Fish & Seafood
BrandWixter Market
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New zealand mussel meat by Wixter Market nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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