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Lean cuisine, veggie scramble by Nestle Usa-Frozen Food Division

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Nutrition Facts
Portion Size198 g
Amount Per Portion180
Calories
% Daily Value *
Total Fat 3.5g 4 %
   Saturated Fat 2g 10 %
Cholesterol 9.9mg 3 %
Sodium 689mg 30 %
Total Carbohydrate 21g 8 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 16g 32 %
Calcium 200mg 15 %
Iron 0mg 0 %
Potassium 649mg 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Lean cuisine, veggie scramble by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (198.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]12.1 mg13 %

Minerals
NutrientAmount DV
Calcium 199.98 mg15 %
Iron 0.00 mg0 %
Potassium 649.44 mg14 %
Sodium 689.04 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.00 g32 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 21.01 g8 %
  Fiber 1.98 g7 %
  Sugars 3.01 g
  Net carbs 19.03 g

Fats and Fatty Acids
NutrientAmount DV
Fat 3.505 g4 %
  Saturated fatty acids 2.000 g10 %
  Monounsaturated fatty acids 1.010 g
  Polyunsaturated fatty acids 0.495 g
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.90 mg3 %

Ingredients
Cooked egg and cheese: scrambled egg whitesSkim milk
Reduced fat cheddar cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, annatto, vitamin a palmitate)Water
Modified food starchSalt
CarrageenanNatural egg flavor
Nonfat milkSoybean oil
Whey protein isolateParmesan and asiago cheese blend with flavor (parmesan & asiago cheese [cultured milk, salt, enzymes], enzyme modified parmesan cheese [cultured milk, water, salt, enzymes], whey, slat)
Fontina cheese (cultured milk, salt, enzymes)Xanthan gum
Guar gumButter (cream, salt)
SugarPotassium chloride
Autolyzed yeast extractMaltodextrin
GarlicSpice
Lactic acidFlavor
Calcium lactateAnnatto & turmeric color. vegetables: red skin potatoes
Red peppersOnions
Spinach

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Lean cuisine, veggie scramble by Nestle Usa-Frozen Food Division contains 180 calories per 198 g serving. This serving contains 3.5 g of fat, 16 g of protein and 21 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Lean cuisine, veggie scramble by Nestle Usa-Frozen Food Division contains 2 g of saturated fat and 9.9 mg of cholesterol per serving. 198 g of Lean cuisine, veggie scramble by Nestle Usa-Frozen Food Division contains 12.1 mg vitamin C as well as 0.00 mg of iron, 199.98 mg of calcium, 649 mg of potassium. Lean cuisine, veggie scramble by Nestle Usa-Frozen Food Division belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 013800287908.
Food properties
SourceUSDA Branded foods
CategoryFrozen Breakfast Sandwiches, Biscuits & Meals
BrandNestle Usa-Frozen Food Division
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Lean cuisine, veggie scramble by Nestle Usa-Frozen Food Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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