Kellogg's eggo pancakes maple .65oz 180ct by Kellogg Company US
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Nutrition Facts
Portion Size
111 g
Amount Per Portion
282
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 1.8g
9 %
Cholesterol 10mg
3 %
Sodium 493mg
21 %
Total Carbohydrate 45g
16 %
Dietary Fiber 1g
4 %
Sugar 14g
Protein 5.4g
11 %
Calcium 65mg
5 %
Iron 4.6mg
26 %
Potassium 75mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Kellogg's eggo pancakes maple .65oz 180ct by Kellogg Company US contains 282 calories per 111 g serving. This serving contains 9 g of fat, 5.4 g of protein and 45 g of carbohydrate. The latter is 14 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Kellogg's eggo pancakes maple .65oz 180ct by Kellogg Company US contains 1.8 g of saturated fat and 10 mg of cholesterol per serving. 111 g of Kellogg's eggo pancakes maple .65oz 180ct by Kellogg Company US contains 0.0 mg vitamin C as well as 4.55 mg of iron, 65.49 mg of calcium, 75 mg of potassium. Kellogg's eggo pancakes maple .65oz 180ct by Kellogg Company US belong to 'Cakes - Sweet (Frozen)' food category. The UPC for this product is 00038000148552.
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Kellogg's eggo pancakes maple .65oz 180ct by Kellogg Company US nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.