Ice cream, brownies a la mode by The Haagen-Dazs Company, Inc.
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Nutrition Facts
Portion Size
104 g
Amount Per Portion
280
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 11g
55 %
Cholesterol 80mg
27 %
Sodium 125mg
5 %
Total Carbohydrate 29g
11 %
Dietary Fiber 1g
4 %
Sugar 24g
Protein 5g
10 %
Calcium 100mg
8 %
Iron 0.4mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Ice cream, brownies a la mode by The Haagen-Dazs Company, Inc. contains 280 calories per 104 g serving. This serving contains 16 g of fat, 5 g of protein and 29 g of carbohydrate. The latter is 24 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Ice cream, brownies a la mode by The Haagen-Dazs Company, Inc. contains 11 g of saturated fat and 80 mg of cholesterol per serving. 104 g of Ice cream, brownies a la mode by The Haagen-Dazs Company, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 99.84 mg of calcium. Ice cream, brownies a la mode by The Haagen-Dazs Company, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 074570313365.
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Ice cream, brownies a la mode by The Haagen-Dazs Company, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
