Hummlinger, whole kernel rye bread by Schluender Export Brot
Select portion size:
Nutrition Facts
Portion Size
56 g
Amount Per Portion
101
Calories
% Daily Value *
Total Fat 3g
4 %
Saturated Fat 0.6g
3 %
Sodium 180mg
8 %
Total Carbohydrate 18g
7 %
Dietary Fiber 5g
18 %
Sugar 1g
Protein 5g
10 %
Calcium 20mg
2 %
Iron 1.6mg
9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hummlinger, whole kernel rye bread by Schluender Export Brot contains 101 calories per 55.5 g serving. This serving contains 3 g of fat, 5 g of protein and 18 g of carbohydrate. The latter is 1 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Hummlinger, whole kernel rye bread by Schluender Export Brot contains 0.6 g of saturated fat and 0 mg of cholesterol per serving. 55.5 g of Hummlinger, whole kernel rye bread by Schluender Export Brot contains 0.0 mg vitamin C as well as 1.62 mg of iron, 19.98 mg of calcium. Hummlinger, whole kernel rye bread by Schluender Export Brot belong to 'Breads & Buns' food category. The UPC for this product is 079344003602.
Please let us know if you have
any suggestions on how to make this website better.
Hummlinger, whole kernel rye bread by Schluender Export Brot nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.