Printed from https://www.nutritionvalue.org

Whole grain vegan-rye oat rye bread by Delba-Backbetrieb Gmbh

Select portion size:
Nutrition Facts
Portion Size60 g
Amount Per Portion150
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 1g 5 %
Sodium 230mg 10 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 7g 25 %
   Sugar 2g
Protein 5g 10 %
Calcium 40mg 3 %
Iron 2.7mg 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Whole grain vegan-rye oat rye bread by Delba-Backbetrieb Gmbh nutrition facts and analysis per 1 piece (60.0 g)

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.000 mg0 %
Riboflavin [Vitamin B2]0.102 mg8 %
Niacin [Vitamin B3]0.800 mg5 %
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 40.20 mg3 %
Iron 2.70 mg15 %
Sodium 229.80 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.00 g10 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 7.02 g25 %
  Sugars 2.00 g
  Net carbs 2.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.998 g10 %
  Saturated fatty acids 1.002 g5 %

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
WaterWhole grain oat flakes
10% sunflower seedsWhole grain spelt flakes
7% flaxseedVegetable fiber (psyllium seeds, citrus, oat, apple, wheat)
3% pumpkin seeds3% sesame
RyePotato starch
Wheat germSalt
Malt extract (barley)Wheat gluten

Foods related to whole grain vegan-rye oat rye bread by delba-backbetrieb gmbh

 
 
 
 
 
0
96453
12201
7
Whole grain vegan-rye oat rye bread by Delba-Backbetrieb Gmbh contains 150 calories per 60 g serving. This serving contains 8 g of fat, 5 g of protein and 10 g of carbohydrate. The latter is 2 g sugar and 7 g of dietary fiber, the rest is complex carbohydrate. Whole grain vegan-rye oat rye bread by Delba-Backbetrieb Gmbh contains 1 g of saturated fat and 0 mg of cholesterol per serving. 60 g of Whole grain vegan-rye oat rye bread by Delba-Backbetrieb Gmbh contains 0.0 mg vitamin C as well as 2.70 mg of iron, 40.20 mg of calcium. Whole grain vegan-rye oat rye bread by Delba-Backbetrieb Gmbh belong to 'Breads & Buns' food category. The UPC for this product is 096453122017.
Food properties
SourceUSDA Branded foods
CategoryBreads & Buns
BrandDelba-Backbetrieb Gmbh
Please let us know if you have any suggestions on how to make this website better.
Whole grain vegan-rye oat rye bread by Delba-Backbetrieb Gmbh nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved