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Handheld pot pie by TIMBER RIDGE FARMS

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Nutrition Facts
Portion Size170 g
Amount Per Portion371
Calories
% Daily Value *
Total Fat 16g 21 %
   Saturated Fat 8g 40 %
Cholesterol 44mg 15 %
Sodium 600mg 26 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 3.1g 11 %
   Sugar 4g
Protein 14g 28 %
Calcium 80mg 6 %
Iron 2.9mg 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Handheld pot pie by TIMBER RIDGE FARMS nutrition facts and analysis per 1 pot pie (170.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 79.90 mg6 %
Iron 2.87 mg16 %
Sodium 600.10 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.01 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 42.99 g16 %
  Fiber 3.06 g11 %
  Sugars 4.00 g
  Net carbs 39.93 g

Fats and Fatty Acids
NutrientAmount DV
Fat 15.997 g21 %
  Saturated fatty acids 8.007 g40 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 44.20 mg15 %

Ingredients
Crust: (enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, butter flavored shortening [palm oil, butter flavor, beta carotene {color}], yeast, soybean oil, contains 2% or less of: honey, sugar, salt, soybean oil, interesterified soybean oil, corn flour, corn starch, lactic acid, acetic acid, monocalcium phosphate, cultured wheat starch, enzymes, calcium carbonate, ascorbic acid) filling: steak (beef, water, dextrose, sodium phosphate, modified corn starch, salt, natural flavor, coated with: dextrose, salt, sodium citrate, modified corn starch, malted barley extract, flavoring, paprika, maltodextrin, guar gum, grill flavor [from sunflower oil], natural smoke flavor)Organic potato
Organic carrotsOrganic peas
Organic sweet cornOrganic onion
Modified food starchOrganic celery
Beef base (cooked beef [beef, beef stock, beef fat], salt, vegetable stock [celery juice, carrot juice, onion juice], sugar, corn starch, mushroom extract [mushrooms, water, rosemary extract], tomato paste, molasses, and spices)

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Handheld pot pie by TIMBER RIDGE FARMS contains 371 calories per 170 g serving. This serving contains 16 g of fat, 14 g of protein and 43 g of carbohydrate. The latter is 4 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Handheld pot pie by TIMBER RIDGE FARMS contains 8 g of saturated fat and 44 mg of cholesterol per serving. 170 g of Handheld pot pie by TIMBER RIDGE FARMS contains 2.4 mg vitamin C as well as 2.87 mg of iron, 79.90 mg of calcium. Handheld pot pie by TIMBER RIDGE FARMS belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 637133851027.
Food properties
SourceUSDA Branded foods
CategoryFrozen Dinners & Entrees
BrandTIMBER RIDGE FARMS
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Handheld pot pie by TIMBER RIDGE FARMS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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