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Gnocchi, cheese

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Nutrition Facts
Portion Size70 g
Amount Per Portion125
Calories
% Daily Value *
Total Fat 8.3g 11 %
   Saturated Fat 3g 15 %
Cholesterol 45mg 15 %
Sodium 186mg 8 %
Total Carbohydrate 6.5g 2 %
   Dietary Fiber 0.1g 0 %
   Sugar 0.1g
Protein 5.9g 12 %
Vitamin D 0.4mcg 2 %
Calcium 119mg 9 %
Iron 0.6mg 3 %
Potassium 57mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Gnocchi, cheese nutrition facts and analysis per 1 cup (70 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 91.00 mcg10 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 34.30 mcg
  Cryptoxanthin, beta 0.70 mcg
  Lutein + zeaxanthin 44.80 mcg
  Lycopene 0.00 mcg
  Retinol 88.20 mcg
Thiamin [Vitamin B1]0.047 mg4 %
Riboflavin [Vitamin B2]0.126 mg10 %
Niacin [Vitamin B3]0.345 mg2 %
Vitamin B6 0.026 mg2 %
Vitamin B12 [Cobalamin]0.21 mcg9 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]18.20 mcg5 %
  Folate, food 7.00 mcg
  Folic acid 6.30 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.42 mcg2 %
Vitamin E (alpha-tocopherol) 0.59 mg4 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.59 mg
Vitamin K 4.9 mcg4 %
  Vitamin K1 [Phylloquinone]4.9 mcg
Choline 25.8 mg5 %

Minerals
NutrientAmount DV
Calcium 119.00 mg9 %
Copper 0.03 mg3 %
Iron 0.55 mg3 %
Magnesium 7.70 mg2 %
Phosphorus 102.20 mg8 %
Potassium 56.70 mg1 %
Selenium 10.36 mcg19 %
Sodium 185.50 mg8 %
Zinc 0.71 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.94 g12 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 6.49 g2 %
  Fiber 0.14 g1 %
  Sugars 0.11 g
  Net carbs 6.35 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 8.302 g11 %
  Saturated fatty acids 3.034 g15 %
    Butanoic acid 0.084 g
    Decanoic acid 0.073 g
    Dodecanoic acid 0.070 g
    Hexadecanoic acid 1.594 g
    Hexanoic acid 0.041 g
    Octadecanoic acid 0.724 g
    Octanoic acid 0.033 g
    Tetradecanoic acid 0.323 g
  Monounsaturated fatty acids 3.130 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.012 g
    Hexadecenoic acid 0.099 g
    Octadecenoic acid 3.023 g
  Polyunsaturated fatty acids 1.525 g
    Docosahexaenoic n-3 acid (DHA) 0.005 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic acid 1.375 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.127 g

Sterols
NutrientAmount DV
Cholesterol 44.80 mg15 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 48.34 g

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Gnocchi, cheese contains 125 calories per 70 g serving. This serving contains 8.3 g of fat, 5.9 g of protein and 6.5 g of carbohydrate. The latter is 0.1 g sugar and 0.1 g of dietary fiber, the rest is complex carbohydrate. Gnocchi, cheese contains 3 g of saturated fat and 45 mg of cholesterol per serving. 70 g of Gnocchi, cheese contains 91.00 mcg vitamin A, 0.0 mg vitamin C, 0.42 mcg vitamin D as well as 0.55 mg of iron, 119.00 mg of calcium, 57 mg of potassium. Gnocchi, cheese belong to 'Pasta mixed dishes, excludes macaroni and cheese' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryPasta mixed dishes, excludes macaroni and cheese
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Gnocchi, cheese nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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