French bread supreme pizza by Nestle Usa-Frozen Food Division
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Nutrition Facts
Portion Size
173 g
Amount Per Portion
330
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 2.5g
12 %
Cholesterol 21mg
7 %
Sodium 730mg
32 %
Total Carbohydrate 49g
18 %
Dietary Fiber 2.9g
10 %
Sugar 5g
Protein 17g
34 %
Calcium 151mg
12 %
Iron 2.7mg
15 %
Potassium 291mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
French bread supreme pizza by Nestle Usa-Frozen Food Division contains 330 calories per 173 g serving. This serving contains 7 g of fat, 17 g of protein and 49 g of carbohydrate. The latter is 5 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. French bread supreme pizza by Nestle Usa-Frozen Food Division contains 2.5 g of saturated fat and 21 mg of cholesterol per serving. 173 g of French bread supreme pizza by Nestle Usa-Frozen Food Division contains 27.0 mg vitamin C as well as 2.70 mg of iron, 150.51 mg of calcium, 291 mg of potassium. French bread supreme pizza by Nestle Usa-Frozen Food Division belong to 'Pizza' food category. The UPC for this product is 013800151957.
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French bread supreme pizza by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.