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Frankfurter, chicken

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Nutrition Facts
Portion Size85 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 14g 18 %
   Saturated Fat 3.3g 16 %
Cholesterol 82mg 27 %
Sodium 873mg 38 %
Total Carbohydrate 2.3g 1 %
   Dietary Fiber 0g 0 %
   Sugar 2.5g
Protein 13g 26 %
Vitamin D 0.4mcg 2 %
Calcium 63mg 5 %
Iron 1mg 6 %
Potassium 172mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Frankfurter, chicken nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.048 mg4 %
Riboflavin [Vitamin B2]0.218 mg17 %
Niacin [Vitamin B3]3.984 mg25 %
Pantothenic acid [Vitamin B5]0.901 mg18 %
Vitamin B6 0.275 mg16 %
Vitamin B12 [Cobalamin]0.46 mcg19 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]7.65 mcg2 %
  Folate, food 3.40 mcg
  Folic acid 2.55 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.42 mcg2 %
Vitamin E (alpha-tocopherol) 0.19 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.19 mg
Vitamin K 21.3 mcg18 %
  Vitamin K1 [Phylloquinone]0.0 mcg
  Vitamin K2 [Menaquinone]21.3 mcg
  Dihydrophylloquinone 0.0 mcg
Betaine 4.9 mg
Choline 42.9 mg8 %

Minerals
NutrientAmount DV
Calcium 62.90 mg5 %
Copper 0.07 mg8 %
Iron 0.99 mg6 %
Magnesium 17.00 mg4 %
Manganese 0.050 mg2 %
Phosphorus 137.70 mg11 %
Potassium 171.70 mg4 %
Selenium 19.55 mcg36 %
Sodium 872.95 mg38 %
Zinc 0.94 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 13.18 g26 %
  Alanine 0.767 g
  Arginine 0.758 g
  Aspartic acid 1.124 g
  Cystine 0.111 g
  Glutamic acid 1.754 g
  Glycine 0.870 g
  Histidine 0.308 g27 %
  Hydroxyproline 0.121 g
  Isoleucine 0.388 g25 %
  Leucine 0.870 g25 %
  Lysine 0.931 g30 %
  Methionine 0.292 g
  Phenylalanine 0.436 g
  Proline 0.587 g
  Serine 0.517 g
  Threonine 0.490 g30 %
  Tryptophan 0.088 g22 %
  Tyrosine 0.332 g
  Valine 0.456 g23 %
  Phenylalanine + Tyrosine 0.768 g29 %
  Methionine + Cysteine 0.292 g19 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 2.33 g1 %
  Fiber 0.00 g0 %
  Sugars 2.53 g
  Net carbs 2.33 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.29 g2.91 g9.91

NutrientAmount DV
Fat 13.762 g18 %
  Saturated fatty acids 3.278 g16 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Docosanoic acid 0.000 g
    Dodecanoic acid 0.005 g
    Eicosanoic acid 0.007 g
    Heptadecanoic acid 0.016 g
    Hexadecanoic acid 2.511 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.657 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.011 g
    Tetracosanoic acid 0.000 g
    Tetradecanoic acid 0.071 g
  Monounsaturated fatty acids 5.042 g
    Cis-octadecenoic acid 4.166 g
    Docosenoic acid 0.100 g
    Docosenoic cis acid 0.100 g
    Eicosenoic acid 0.058 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.614 g
    Octadecenoic acid 4.249 g
    Pentadecenoic acid 0.000 g
    Tetradecenoic acid 0.022 g
    Trans-octadecenoic acid 0.082 g
  Polyunsaturated fatty acids 3.292 g
    α-linolenic acid n-3 (ALA) 0.28 g
    γ-linolenic acid n-6 (GLA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0.023 g
    Linoleic acid n-6 (LA) 2.86 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.008 g
    Eicosadienoic acid 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.046 g
    Octadecadienoic acid 2.909 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.303 g
    Trans,trans-octadecadienoic acid 0.043 g
  Fatty acids, total trans 0.127 g
    Fatty acids, total trans-monoenoic 0.082 g
    Fatty acids, total trans-polyenoic 0.043 g

Sterols
NutrientAmount DV
Cholesterol 81.60 mg27 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 2.60 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 53.12 g

Foods related to frankfurter, chicken

 
 
 
 
 
Frankfurter, chicken contains 190 calories per 85 g serving. This serving contains 14 g of fat, 13 g of protein and 2.3 g of carbohydrate. The latter is 2.5 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Frankfurter, chicken contains 3.3 g of saturated fat and 82 mg of cholesterol per serving. 85 g of Frankfurter, chicken contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.42 mcg vitamin D as well as 0.99 mg of iron, 62.90 mg of calcium, 172 mg of potassium. Frankfurter, chicken belong to 'Sausages and Luncheon Meats' food category.
Food properties
SourceUSDA Standard reference
CategorySausages and Luncheon Meats
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Frankfurter, chicken nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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