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Flour tortillas by Ole Mexican Foods, Inc.

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Nutrition Facts
Portion Size33 g
Amount Per Portion81
Calories
% Daily Value *
Total Fat 0.7g 1 %
Sodium 209mg 9 %
Total Carbohydrate 15g 5 %
   Dietary Fiber 2g 7 %
   Sugar 0g
Protein 3g 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Flour tortillas by Ole Mexican Foods, Inc. nutrition facts and analysis per 1 tortilla (33.0 g)

Minerals
NutrientAmount DV
Sodium 208.89 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 15.00 g5 %
  Fiber 2.01 g7 %
  Sugars 0.00 g
  Net carbs 12.99 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.700 g1 %
  Fatty acids, total trans 0.000 g

Ingredients
Enriched bleached flourWater
Vegetable shortening (hydrogenated soybean and cottonseed oils); contains 2% or less of the following: baking powderSalt
Calcium propionateDistilled mono and diglycerides
Sorbic acidFumaric acid
Baking sodaAnd sugar

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. Flour tortillas by Ole Mexican Foods, Inc. belong to 'Mexican Dinner Mixes' food category. The UPC for this product is 027331000455.
Food properties
SourceUSDA Branded foods
CategoryMexican Dinner Mixes
BrandOle Mexican Foods, Inc.
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Flour tortillas by Ole Mexican Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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