| Ingredients |
|---|
| Rustic flatbread (enriched unbleached wheat flour [flour, malted barley flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], skim milk, whole wheat flour, water, soybean oil, yeast, sugar, olive oil, salt, rye sourdough [fermented rye flour, salt], wheat starch, enzymes) | Bbq sauce (vinegar, sugar, tomato paste, water, molasses, modified food starch, salt, contains less than 2% of: natural smoke flavor, spices, onion, garlic, caramel, maltodextrin, yeast extract, natural flavor, propylene glycol alginate, sunflower oil) | | Pork carnitas meat (prior to cooking, marinated up to 10% with water, salt, orange juice powder (orange juice solids, maltodextrin), sugar and sodium phosphates. rubbed with: garlic powder, paprika, caramel color and spice) | Mozzarella cheese (cultured pasteurized milk, salt, enzymes, powdered cellulose (to prevent caking)) | | Colby jack cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)) | Red bell pepper | | Green onion | Red onion |
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