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trout

Fish, raw, mixed species, trout

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Nutrition Facts
Portion Size79 g
Amount Per Portion117
Calories
% Daily Value *
Total Fat 5.2g 7 %
   Saturated Fat 0.9g 4 %
Cholesterol 46mg 15 %
Sodium 41mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 16g 32 %
Vitamin D 3.1mcg 16 %
Calcium 34mg 3 %
Iron 1.2mg 7 %
Potassium 285mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fish, raw, mixed species, trout nutrition facts and analysis per 1 fillet (79 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.43 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 13.43 mcg
Thiamin [Vitamin B1]0.276 mg23 %
Riboflavin [Vitamin B2]0.261 mg20 %
Niacin [Vitamin B3]3.555 mg22 %
Pantothenic acid [Vitamin B5]1.533 mg31 %
Vitamin B6 0.158 mg9 %
Vitamin B12 [Cobalamin]6.15 mcg256 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]10.27 mcg3 %
  Folate, food 10.27 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.4 mg0 %
Vitamin D 3.08 mcg15 %
  Vitamin D3 3.08 mcg
Vitamin E (alpha-tocopherol) 0.16 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.16 mg
Vitamin K 0.1 mcg0 %
  Vitamin K1 [Phylloquinone]0.1 mcg
Choline 51.4 mg9 %

Minerals
NutrientAmount DV
Calcium 33.97 mg3 %
Copper 0.15 mg17 %
Iron 1.19 mg7 %
Magnesium 17.38 mg4 %
Manganese 0.672 mg29 %
Phosphorus 193.55 mg15 %
Potassium 285.19 mg6 %
Selenium 9.95 mcg18 %
Sodium 41.08 mg2 %
Zinc 0.52 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.41 g33 %
  Alanine 0.992 g
  Arginine 0.982 g
  Aspartic acid 1.680 g
  Cystine 0.176 g
  Glutamic acid 2.449 g
  Glycine 0.788 g
  Histidine 0.483 g42 %
  Isoleucine 0.756 g49 %
  Leucine 1.334 g39 %
  Lysine 1.507 g49 %
  Methionine 0.486 g
  Phenylalanine 0.641 g
  Proline 0.580 g
  Serine 0.669 g
  Threonine 0.720 g44 %
  Tryptophan 0.184 g45 %
  Tyrosine 0.554 g
  Valine 0.845 g43 %
  Phenylalanine + Tyrosine 1.195 g44 %
  Methionine + Cysteine 0.486 g31 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.72 g0.00

NutrientAmount DV
Fat 5.222 g7 %
  Saturated fatty acids 0.908 g5 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.644 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.117 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.146 g
  Monounsaturated fatty acids 2.571 g
    Docosenoic acid 0.656 g
    Eicosenoic acid 0.221 g
    Hexadecenoic acid 0.554 g
    Octadecenoic acid 1.138 g
  Polyunsaturated fatty acids 1.184 g
    Docosahexaenoic n-3 acid (DHA) 0.417 g
    Docosapentaenoic n-3 acid (DPA) 0.145 g
    Eicosapentaenoic n-3 acid (EPA) 0.160 g
    Eicosatetraenoic acid 0.149 g
    Octadecadienoic acid 0.138 g
    Octadecatetraenoic acid 0.051 g
    Octadecatrienoic acid 0.122 g

Sterols
NutrientAmount DV
Cholesterol 45.82 mg15 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.92 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 56.42 g

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Fish, raw, mixed species, trout contains 117 calories per 79 g serving. This serving contains 5.2 g of fat, 16 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fish, raw, mixed species, trout contains 0.9 g of saturated fat and 46 mg of cholesterol per serving. 79 g of Fish, raw, mixed species, trout contains 13.43 mcg vitamin A, 0.4 mg vitamin C, 3.08 mcg vitamin D as well as 1.19 mg of iron, 33.97 mg of calcium, 285 mg of potassium. Fish, raw, mixed species, trout belong to 'Finfish and Shellfish Products' food category.
Food properties
SourceUSDA Standard reference
CategoryFinfish and Shellfish Products
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Fish, raw, mixed species, trout nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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