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Fish, raw, mixed species, grouper

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Nutrition Facts
Portion Size85 g
Amount Per Portion78
Calories
% Daily Value *
Total Fat 0.9g 1 %
   Saturated Fat 0.2g 1 %
Cholesterol 31mg 10 %
Sodium 45mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
Protein 16g 32 %
Calcium 23mg 2 %
Iron 0.8mg 4 %
Potassium 411mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fish, raw, mixed species, grouper nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 36.55 mcg4 %
  Retinol 36.55 mcg
Thiamin [Vitamin B1]0.060 mg5 %
Riboflavin [Vitamin B2]0.004 mg0 %
Niacin [Vitamin B3]0.266 mg2 %
Pantothenic acid [Vitamin B5]0.637 mg13 %
Vitamin B6 0.255 mg15 %
Vitamin B12 [Cobalamin]0.51 mcg21 %
Folate, DFE [Vitamin B9]7.65 mcg2 %
  Folate, food 7.65 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 22.95 mg2 %
Copper 0.02 mg2 %
Iron 0.76 mg4 %
Magnesium 26.35 mg6 %
Manganese 0.012 mg1 %
Phosphorus 137.70 mg11 %
Potassium 410.55 mg9 %
Selenium 31.02 mcg56 %
Sodium 45.05 mg2 %
Zinc 0.41 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.47 g33 %
  Alanine 0.996 g
  Arginine 0.985 g
  Aspartic acid 1.686 g
  Cystine 0.177 g
  Glutamic acid 2.458 g
  Glycine 0.790 g
  Histidine 0.484 g42 %
  Isoleucine 0.759 g49 %
  Leucine 1.339 g39 %
  Lysine 1.512 g49 %
  Methionine 0.488 g
  Phenylalanine 0.643 g
  Proline 0.582 g
  Serine 0.672 g
  Threonine 0.722 g44 %
  Tryptophan 0.184 g45 %
  Tyrosine 0.556 g
  Valine 0.848 g43 %
  Phenylalanine + Tyrosine 1.199 g44 %
  Methionine + Cysteine 0.488 g31 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.22 g0.00

NutrientAmount DV
Fat 0.867 g1 %
  Saturated fatty acids 0.198 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Hexadecanoic acid 0.144 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.042 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.010 g
  Monounsaturated fatty acids 0.172 g
    Docosenoic acid 0.006 g
    Eicosenoic acid 0.025 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 0.123 g
  Polyunsaturated fatty acids 0.273 g
    Docosahexaenoic n-3 acid (DHA) 0.187 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.023 g
    Eicosatetraenoic acid 0.028 g
    Octadecadienoic acid 0.010 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.009 g

Sterols
NutrientAmount DV
Cholesterol 31.45 mg10 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.99 g
Water 67.34 g

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Fish, raw, mixed species, grouper contains 78 calories per 85 g serving. This serving contains 0.9 g of fat, 16 g of protein and 0 g of carbohydrate. The latter is g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Fish, raw, mixed species, grouper contains 0.2 g of saturated fat and 31 mg of cholesterol per serving. 85 g of Fish, raw, mixed species, grouper contains 36.55 mcg vitamin A, 0.0 mg vitamin C as well as 0.76 mg of iron, 22.95 mg of calcium, 411 mg of potassium. Fish, raw, mixed species, grouper belong to 'Finfish and Shellfish Products' food category.
Food properties
SourceUSDA Standard reference
CategoryFinfish and Shellfish Products
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Fish, raw, mixed species, grouper nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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