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Fast foods, meatball marinara on white bread, submarine sandwich

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Nutrition Facts
Portion Size209 g
Amount Per Portion458
Calories
% Daily Value *
Total Fat 18g 23 %
   Saturated Fat 6.5g 32 %
Cholesterol 31mg 10 %
Sodium 913mg 40 %
Total Carbohydrate 54g 20 %
   Dietary Fiber 4.4g 16 %
   Sugar 10g
Protein 20g 40 %
Vitamin D 0mcg 0 %
Calcium 368mg 28 %
Iron 4.9mg 27 %
Potassium 575mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fast foods, meatball marinara on white bread, submarine sandwich nutrition facts and analysis per 6 inch sub (209 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 31.35 mcg3 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 365.75 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 198.55 mcg
  Lycopene 6587.68 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.522 mg44 %
Riboflavin [Vitamin B2]0.529 mg41 %
Niacin [Vitamin B3]7.413 mg46 %
Pantothenic acid [Vitamin B5]0.888 mg18 %
Vitamin B6 0.276 mg16 %
Vitamin B12 [Cobalamin]1.15 mcg48 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]236.17 mcg59 %
  Folate, food 60.61 mcg
  Folic acid 102.41 mcg
Vitamin C [Ascorbic acid]0.8 mg1 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.65 mg11 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.65 mg
  Tocopherol, beta 0.17 mg
  Tocopherol, delta 0.50 mg
  Tocopherol, gamma 1.38 mg
  Tocotrienol, alpha 0.08 mg
  Tocotrienol, beta 0.65 mg
  Tocotrienol, delta 0.00 mg
  Tocotrienol, gamma 0.00 mg
Vitamin K 13.8 mcg12 %
  Vitamin K1 [Phylloquinone]13.8 mcg
Choline 68.8 mg13 %

Minerals
NutrientAmount DV
Calcium 367.84 mg28 %
Copper 0.28 mg31 %
Iron 4.85 mg27 %
Magnesium 60.61 mg14 %
Manganese 0.890 mg39 %
Phosphorus 202.73 mg16 %
Potassium 574.75 mg12 %
Selenium 28.84 mcg52 %
Sodium 913.33 mg40 %
Zinc 2.49 mg23 %

Proteins and Amino acids
NutrientAmount DV
Protein 20.42 g41 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 54.36 g20 %
  Fiber 4.39 g16 %
  Starch 34.34 g
  Sugars 10.41 g
    Fructose 4.37 g
    Galactose 0.00 g
    Glucose 4.03 g
    Lactose 0.00 g
    Maltose 2.01 g
    Sucrose 0.00 g
  Net carbs 49.97 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.21 g1.95 g9.37

NutrientAmount DV
Fat 17.660 g23 %
  Saturated fatty acids 6.529 g33 %
    Butanoic acid 0.000 g
    Decanoic acid 0.008 g
    Docosanoic acid 0.015 g
    Dodecanoic acid 0.013 g
    Eicosanoic acid 0.021 g
    Heptadecanoic acid 0.184 g
    Hexadecanoic acid 3.710 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 2.048 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.073 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.449 g
  Monounsaturated fatty acids 7.468 g
    Cis-hexadecenoic acid 0.533 g
    Cis-octadecenoic acid 5.819 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.002 g
    Docosenoic trans acid 0.000 g
    Eicosenoic acid 0.056 g
    Heptadecenoic acid 0.123 g
    Hexadecenoic acid 0.575 g
    Octadecenoic acid 6.579 g
    Pentadecenoic acid 0.000 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.130 g
    Trans-hexadecenoic acid 0.042 g
    Trans-octadecenoic acid 0.761 g
  Polyunsaturated fatty acids 2.351 g
    α-linolenic acid n-3 (ALA) 0.20 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.006 g
    Linoleic acid n-6 (LA) 1.92 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Docosatetraenoic acid 0.010 g
    Eicosadienoic acid 0.013 g
    Eicosadienoic n-3 acid 0.000 g
    Eicosadienoic n-6 acid 0.013 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.019 g
    Octadecadienoic CLAs acid 0.084 g
    Octadecadienoic acid 2.086 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.211 g
    Trans-octadecadienoic acid 0.077 g
    Trans-octadecatrienoic acid 0.000 g
  Fatty acids, total trans 0.880 g
    Fatty acids, total trans-monoenoic 0.803 g
    Fatty acids, total trans-polyenoic 0.079 g

Sterols
NutrientAmount DV
Cholesterol 31.35 mg10 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 4.54 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 112.00 g

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Fast foods, meatball marinara on white bread, submarine sandwich contains 458 calories per 209 g serving. This serving contains 18 g of fat, 20 g of protein and 54 g of carbohydrate. The latter is 10 g sugar and 4.4 g of dietary fiber, the rest is complex carbohydrate. Fast foods, meatball marinara on white bread, submarine sandwich contains 6.5 g of saturated fat and 31 mg of cholesterol per serving. 209 g of Fast foods, meatball marinara on white bread, submarine sandwich contains 31.35 mcg vitamin A, 0.8 mg vitamin C, 0.00 mcg vitamin D as well as 4.85 mg of iron, 367.84 mg of calcium, 575 mg of potassium. Fast foods, meatball marinara on white bread, submarine sandwich belong to 'Fast Foods' food category.
Food properties
SourceUSDA Standard reference
CategoryFast Foods
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Fast foods, meatball marinara on white bread, submarine sandwich nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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