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Donuts by United States Bakery

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Nutrition Facts
Portion Size43 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 7g 35 %
Cholesterol 9.9mg 3 %
Sodium 200mg 9 %
Total Carbohydrate 23g 8 %
   Dietary Fiber 1g 4 %
   Sugar 16g
Protein 2g 4 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Donuts by United States Bakery nutrition facts and analysis per 3 donuts (43.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 20.21 mg2 %
Iron 1.08 mg6 %
Sodium 199.95 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 23.00 g8 %
  Fiber 0.99 g4 %
  Sugars 16.00 g
  Net carbs 22.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.999 g14 %
  Saturated fatty acids 7.000 g35 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 9.89 mg3 %

Ingredients
Donut: donut mix (enriched bleached wheat flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, leavening [sodium acid pyrophosphate and sodium bicarbonate], soy flour, dried whole eggs, sugar, dried egg yolk, nonfat dry milk, salt, enzymes [wheat flour, enzymes and canola oil], natural and artificial flavors, wheat starch, sodium stearoyl lactylate, soy lecithin, dried whey [milk], preservatives [potassium sorbate], cellulose gum, beta carotene [color])Water
SugarPalm oil. donut coating: sugar
Palm kernel oilAlkalized cocoa powder
Soy lecithinVanillin

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Donuts by United States Bakery contains 190 calories per 43 g serving. This serving contains 11 g of fat, 2 g of protein and 23 g of carbohydrate. The latter is 16 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Donuts by United States Bakery contains 7 g of saturated fat and 9.9 mg of cholesterol per serving. 43 g of Donuts by United States Bakery contains 0.0 mg vitamin C as well as 1.08 mg of iron, 20.21 mg of calcium. Donuts by United States Bakery belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 072220220360.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandUnited States Bakery
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Donuts by United States Bakery nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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