| Ingredients |
|---|
| Broccoli | Seasoned cooked prime rib beef steak and modified corn starch product caramel color added (beef, beef broth, modified corn starch, salt, sodium phosphates, dextrose, caramel color, natural flavor) | | Water | Portabella mushrooms | | Onions | 2% or less of tomato puree (water, tomato paste) | | Modified cornstarch | Madeira wine flavor (corn syrup solids, wheat maltodextrin, dried wine, dried soy sauce [soybeans, wheat, salt], modified cornstarch, maltodextrin, flavors, salt, citric acid, corn syrup) | | Potato maltodextrin | Seasoning (maltodextrin, tomato powder, salt, sugar, autolyzed yeast extract, soy sauce [soybeans, wheat, salt], beef extract, flavor, 2% or less of caramel color, citric acid, lactic acid, lypolyzed cream [butter, non-fat milk solids], xanthan gum) | | Vegetable base (sauteed vegetables [carrots, onions, celery], sugar, maltodextrin, canola oil, cornstarch, water, natural flavors, concentrated carrot juice, carrot extract) | Mushroom extract | | Seasoning (soy sauce [water, soybeans, wheat, salt], autolyzed yeast extract, dextrose, soybean oil) | Mushroom base (sauteed mushrooms and onions, sugar, salt, mushroom juice concentrate, canola oil, 2% or less of butter [cream, lactic acid], onion powder, maltodextrin, potato starch, natural flavors, hydrolyzed wheat gluten, caramel color, parsley, garlic juice concentrate, onion juice concentrate, soybean oil, xanthan gum) | | Butter (cream, salt) | Roasted garlic | | Carrageenan | Pectin | | Salt | Dried onions | | Caramel color | Spices | | Autolyzed yeast extract | Potassium chloride | | Xanthan gum | |
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