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Chimichangas by LAS CAMPANAS

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Nutrition Facts

Portion Size	113 g

Amount Per Portion	250
Calories

% Daily Value *

Total Fat 9g	12 %

Saturated Fat 2.5g	12 %

Cholesterol 25mg	8 %

Sodium 490mg	21 %

Total Carbohydrate 32g	12 %

Dietary Fiber 0g	0 %

Sugar 1g

Protein 10g	20 %

Calcium 19mg	1 %

Iron 2mg	11 %

Potassium 66mg	1 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chimichangas by LAS CAMPANAS nutrition facts and analysis per 1 chimichanga (113.0 g)

Minerals
Nutrient	Amount	DV
Calcium	19.21 mg	1 %
Iron	2.00 mg	11 %
Potassium	65.54 mg	1 %
Sodium	490.42 mg	21 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	10.00 g	20 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	32.00 g	12 %
Fiber	0.00 g	0 %
Sugars	0.99 g
Net carbs	32 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	8.995 g	12 %
Saturated fatty acids	2.497 g	12 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	24.86 mg	8 %

Ingredients
Filling: water	Cooked chicken (chicken meat, water, seasoning [dextrose, salt, modified cornstarch, chicken broth flavor {chicken broth, salt, flavor, maltodextrin}, onion powder, spices, natural flavors)
Monterey jack cheese (pasteurized milk, cheese cultures, salt, enzymes)	Green chili (green chile peppers, water, citric acid)
Cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [vegetable color])	Long grain parboiled rice
Modified food starch	Chicken type flavor (hydrolyzed soy and corn protein, sunflower oil)
Tomato paste	Onion dehydrated
Diced jalapeno peppers (jalapeno peppers, water, vinegar, salt, sodium benzoate, calcium chloride)	Garlic powder
Spices	Paprika
Salt	Red peppers. tortilla: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Water	Vegetable oil (soybean, canola and/or corn oil)
Corn flour (stoneground corn masa flour, trace of lime)	Salt
Baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate)	Guar
Gum	Dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate). fried in: vegetable oil (soybean, canola and/or corn oil)

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Chimichangas by LAS CAMPANAS contains 250 calories per 113 g serving. This serving contains 9 g of fat, 10 g of protein and 32 g of carbohydrate. The latter is 1 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chimichangas by LAS CAMPANAS contains 2.5 g of saturated fat and 25 mg of cholesterol per serving. 113 g of Chimichangas by LAS CAMPANAS contains 2.00 mg of iron, 19.21 mg of calcium, 66 mg of potassium. Chimichangas by LAS CAMPANAS belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 079606020736.

Food properties
Source	USDA Branded foods
Category	Frozen Dinners & Entrees
Brand	LAS CAMPANAS

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Chimichangas by LAS CAMPANAS nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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