Printed from https://www.nutritionvalue.org

Cheese biscuit by THE PANTRY

Select portion size:

Nutrition Facts

Portion Size	133 g

Amount Per Portion	370
Calories

% Daily Value *

Total Fat 22g	28 %

Saturated Fat 12g	60 %

Cholesterol 130mg	43 %

Sodium 1029mg	45 %

Total Carbohydrate 31g	11 %

Dietary Fiber 1.1g	4 %

Sugar 2g

Protein 11g	22 %

Calcium 100mg	8 %

Iron 1.8mg	10 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL

Add to comparison ⓘ

Add to recipe ⓘ

Download spreadsheet (CSV)

Print page 🖶

Cheese biscuit by THE PANTRY nutrition facts and analysis per 1 package (133.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	99.75 mg	8 %
Iron	1.80 mg	10 %
Sodium	1029.42 mg	45 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	11.00 g	22 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	31.00 g	11 %
Fiber	1.06 g	4 %
Sugars	2.00 g
Net carbs	29.94 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	21.998 g	28 %
Saturated fatty acids	11.997 g	60 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	130.34 mg	43 %

Ingredients
Biscuit: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Buttermilk blend (cultured fat free milk, nonfat dry milk, guar gum, food starch, salt, sodium citrate, carrageenan, locust bean gum, mono-and diglycerides [emulsifiers], modified food starch)
Vegetable shortening (palm oil)	Water
Contain 2% or less of the following: sodium bicarbonate	Sodium aluminium phosphate
Salt	Sugar
Partially hydrogenated soybean oil	Soy lecithin
Datem	Wheat protein isolate
Modified cellulose	Monocalcium phosphate
Natural flavor. egg: whole eggs	Whey
Water	Soybean oil
Nonfat milk	Contains less than 2% of the following: modified corn starch
Salt	Citric acid. sharp processed american cheese: cultured milk and skim milk
Cream	Sodium citrate
Salt	Artificial color (if colored)
Sodium phosphate	Sorbic acid (preservative)
Acetic acid	Enzymes
Soy lecithin. bacon: cured with: water	Salt
Sugar	Smoke flavoring
Sodium phosphate	Sodium erythorbate
Sodium nitrite

Foods related to cheese biscuit by the pantry

18777

01070

Cheese biscuit by THE PANTRY contains 370 calories per 133 g serving. This serving contains 22 g of fat, 11 g of protein and 31 g of carbohydrate. The latter is 2 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Cheese biscuit by THE PANTRY contains 12 g of saturated fat and 130 mg of cholesterol per serving. 133 g of Cheese biscuit by THE PANTRY contains 0.0 mg vitamin C as well as 1.80 mg of iron, 99.75 mg of calcium. Cheese biscuit by THE PANTRY belong to 'Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 818777010708.

Food properties
Source	USDA Branded foods
Category	Breakfast Sandwiches, Biscuits & Meals
Brand	THE PANTRY

Please let us know if you have any suggestions on how to make this website better.

Cheese biscuit by THE PANTRY nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

Contribute to this site | Contact webmaster

NutritionValue.Org - Nutrition facts exposed

| |