* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cheese, swiss, pasteurized process contains 468 calories per 140 g serving. This serving contains 35 g of fat, 35 g of protein and 2.9 g of carbohydrate. The latter is 1.7 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cheese, swiss, pasteurized process contains 22 g of saturated fat and 119 mg of cholesterol per serving. 140 g of Cheese, swiss, pasteurized process contains 277.20 mcg vitamin A, 0.0 mg vitamin C, 0.70 mcg vitamin D as well as 0.85 mg of iron, 1080.80 mg of calcium, 302 mg of potassium. Cheese, swiss, pasteurized process belong to 'Dairy and Egg Products' food category.
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Cheese, swiss, pasteurized process nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
