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cheese

Cheese, Monterey

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Nutrition Facts
Portion Size113 g
Amount Per Portion421
Calories
% Daily Value *
Total Fat 34g 44 %
   Saturated Fat 22g 110 %
Cholesterol 101mg 34 %
Sodium 678mg 29 %
Total Carbohydrate 0.8g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0.6g
Protein 28g 56 %
Vitamin D 0.7mcg 4 %
Calcium 843mg 65 %
Iron 0.8mg 4 %
Potassium 92mg 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Cheese, Monterey nutrition facts and analysis per 1 cup, NFS (113 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 223.74 mcg25 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 88.14 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 216.96 mcg
Thiamin [Vitamin B1]0.017 mg1 %
Riboflavin [Vitamin B2]0.441 mg34 %
Niacin [Vitamin B3]0.105 mg1 %
Vitamin B6 0.089 mg5 %
Vitamin B12 [Cobalamin]0.94 mcg39 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]20.34 mcg5 %
  Folate, food 20.34 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.68 mcg3 %
Vitamin E (alpha-tocopherol) 0.29 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.29 mg
Vitamin K 2.8 mcg2 %
  Vitamin K1 [Phylloquinone]2.8 mcg
Choline 17.4 mg3 %

Minerals
NutrientAmount DV
Calcium 842.98 mg65 %
Copper 0.04 mg4 %
Iron 0.81 mg4 %
Magnesium 30.51 mg7 %
Phosphorus 501.72 mg40 %
Potassium 91.53 mg2 %
Selenium 16.39 mcg30 %
Sodium 678.00 mg29 %
Zinc 3.39 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.66 g55 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.77 g0 %
  Fiber 0.00 g0 %
  Sugars 0.56 g
  Net carbs 0.77 g

Fats and Fatty Acids
NutrientAmount DV
Fat 34.216 g44 %
  Saturated fatty acids 21.545 g108 %
    Butanoic acid 1.110 g
    Decanoic acid 0.636 g
    Dodecanoic acid 0.450 g
    Hexadecanoic acid 8.772 g
    Hexanoic acid 0.276 g
    Octadecanoic acid 3.868 g
    Octanoic acid 0.346 g
    Tetradecanoic acid 4.083 g
  Monounsaturated fatty acids 9.889 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 1.043 g
    Octadecenoic acid 8.326 g
  Polyunsaturated fatty acids 1.016 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.720 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.295 g

Sterols
NutrientAmount DV
Cholesterol 100.57 mg34 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 46.34 g

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Cheese, Monterey contains 421 calories per 113 g serving. This serving contains 34 g of fat, 28 g of protein and 0.8 g of carbohydrate. The latter is 0.6 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cheese, Monterey contains 22 g of saturated fat and 101 mg of cholesterol per serving. 113 g of Cheese, Monterey contains 223.74 mcg vitamin A, 0.0 mg vitamin C, 0.68 mcg vitamin D as well as 0.81 mg of iron, 842.98 mg of calcium, 92 mg of potassium. Cheese, Monterey belong to 'Cheese' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryCheese
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Cheese, Monterey nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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