Bear naked cereal sea salted caramel apple 12oz by Kashi US
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Nutrition Facts
Portion Size
30 g
Amount Per Portion
122
Calories
% Daily Value *
Total Fat 2.7g
3 %
Saturated Fat 0.8g
4 %
Cholesterol 1.2mg
0 %
Sodium 141mg
6 %
Total Carbohydrate 22g
8 %
Dietary Fiber 2.4g
9 %
Sugar 6.6g
Protein 3.5g
7 %
Calcium 13mg
1 %
Iron 0.9mg
5 %
Potassium 99mg
2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bear naked cereal sea salted caramel apple 12oz by Kashi US contains 122 calories per 30 g serving. This serving contains 2.7 g of fat, 3.5 g of protein and 22 g of carbohydrate. The latter is 6.6 g sugar and 2.4 g of dietary fiber, the rest is complex carbohydrate. Bear naked cereal sea salted caramel apple 12oz by Kashi US contains 0.8 g of saturated fat and 1.2 mg of cholesterol per serving. 30 g of Bear naked cereal sea salted caramel apple 12oz by Kashi US contains 0.3 mg vitamin C as well as 0.93 mg of iron, 12.90 mg of calcium, 99 mg of potassium. Bear naked cereal sea salted caramel apple 12oz by Kashi US belong to 'Cereals Products - Ready to Eat (Shelf Stable)' food category. The UPC for this product is 00884623101128.
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Bear naked cereal sea salted caramel apple 12oz by Kashi US nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.