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Apple cake by Long Company, The/Variety Division

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Nutrition Facts

Portion Size	79 g

Amount Per Portion	260
Calories

% Daily Value *

Total Fat 12g	15 %

Saturated Fat 2g	10 %

Cholesterol 40mg	13 %

Sodium 230mg	10 %

Total Carbohydrate 36g	13 %

Dietary Fiber 1g	4 %

Sugar 21g

Protein 3g	6 %

Calcium 0mg	0 %

Iron 0.4mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Apple cake by Long Company, The/Variety Division nutrition facts and analysis per 2.8 onz (79.0 g)

Vitamins
Nutrient	Amount	DV
Thiamin [Vitamin B1]	0.000 mg	0 %
Riboflavin [Vitamin B2]	0.068 mg	5 %
Niacin [Vitamin B3]	0.000 mg	0 %
Vitamin C [Ascorbic acid]	0.0 mg	0 %

Minerals
Nutrient	Amount	DV
Calcium	0.00 mg	0 %
Iron	0.36 mg	2 %
Sodium	229.89 mg	10 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.00 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	36.00 g	13 %
Fiber	1.03 g	4 %
Sugars	21.00 g
Net carbs	34.97 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	12.000 g	15 %
Saturated fatty acids	1.999 g	10 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	40.29 mg	13 %

Ingredients
Sugar	Diced apples (apples, salt, ascorbic acid preservative, citric acid preservative, calcium chloride)
Bleached wheat flour	Water
Eggs	Soybean oil
Contains less than 2 % of each of the following: enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)	Wheat flour
Food starch-modified	Whey
Partially hydrogenated soybean and/or cottonseed oils	Soybean oil and/or canola oil
Salt	Dextrose
Sodium aluminum phosphate	Baking soda
Wheat gluten	Mono- and diglycerides
Cinnamon	Corn starch
Soy lecithin	Natural and artificial flavors
Sodium propionate preservative	Sodium stearoyl lactylate
Partially hydrogenated canola oil and/or partially hydrogenated cottonseed oil	Cellulose gum
Annatto extract color	Propylene glycol
Turmeric color	Tbhq preservative
Citric acid preservative	Enzymes
Tocopherols preservative	Ethyl alcohol
Beta-apo-8'-carotenal color

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Apple cake by Long Company, The/Variety Division contains 260 calories per 79 g serving. This serving contains 12 g of fat, 3 g of protein and 36 g of carbohydrate. The latter is 21 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Apple cake by Long Company, The/Variety Division contains 2 g of saturated fat and 40 mg of cholesterol per serving. 79 g of Apple cake by Long Company, The/Variety Division contains 0.0 mg vitamin C as well as 0.36 mg of iron, 0.00 mg of calcium. Apple cake by Long Company, The/Variety Division belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 071214054288.

Food properties
Source	USDA Branded foods
Category	Cakes, Cupcakes, Snack Cakes
Brand	Long Company, The/Variety Division

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Apple cake by Long Company, The/Variety Division nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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