* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Angus roast beef half sub contains 530 calories per 255 g serving. This serving contains 17 g of fat, 43 g of protein and 48 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Angus roast beef half sub contains 9 g of saturated fat and 89 mg of cholesterol per serving. 255 g of Angus roast beef half sub contains 1.3 mg vitamin C as well as 6.30 mg of iron, 400.35 mg of calcium. Angus roast beef half sub belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 030223007777.
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Angus roast beef half sub nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.