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Green pancakes

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#IngredientAmountWeight
per serving
Calories
per serving
1Flour, bleached, enriched, all-purpose, wheat120 g13.33 g49
2Salt, table0.5 tsp = 3 g0.33 g0
3Bananas, raw1.5 medium (7" to 7-7/8" long) = 177 g19.67 g18
4Oil, avocado1.5 tbsp = 21 g2.33 g21
5Egg, fresh, raw, whole2 large = 100 g11.11 g16
6Milk, whole, fluid, buttermilk1 cup = 245 g27.22 g17
7Spinach, raw1 cup = 30 g3.33 g0.8
8Chocolate chip by NESTLE20 g2.22 g10
Summary
Number of servings9
Weight of ingredients716 g
Final weight
Serving size79.6 g
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Analyze nutritional composition per ingredient

Green pancakes

Nutrition Facts
Portion Size80 g
Amount Per Portion130
Calories
% Daily Value *
Total Fat 5.1g 7 %
   Saturated Fat 1.4g ** 7 %
Cholesterol 45mg ** 15 %
Sodium 186mg 8 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 0.6g ** 2 %
   Sugar 4.6g **
Protein 4.1g 8 %
Vitamin D 0.6mcg ** 3 %
Calcium 44mg 3 %
Iron 1.1mg 6 %
Potassium 159mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Green pancakes nutrition facts and analysis per 79.6 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 46.79 mcg5 %
  Carotene, alpha 4.92 mcg
  Carotene, beta 194.55 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 466.82 mcg
  Lycopene 0 mcg
  Retinol 30.3 mcg
Thiamin [Vitamin B1]0.151 mg13 %
Riboflavin [Vitamin B2]0.177 mg14 %
Niacin [Vitamin B3]1.086 mg7 %
Pantothenic acid [Vitamin B5]0.341 mg7 %
Vitamin B6 0.117 mg7 %
Vitamin B12 [Cobalamin]0.23 mcg10 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]16.98 mcg4 %
  Folate, food 16.98 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]2.6 mg3 %
Vitamin D 0.57 mcg3 %
  Vitamin D3 0.57 mcg
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.23 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.01 mg
  Tocopherol, gamma 0.07 mg
  Tocotrienol, alpha 0.02 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 16.3 mcg14 %
  Vitamin K1 [Phylloquinone]16.3 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.4 mg
Choline 39.1 mg7 %

Minerals
NutrientAmount DV
Calcium 44.42 mg3 %
Copper 0.06 mg7 %
Fluoride 0.5 mcg
Iron 1.13 mg6 %
Magnesium 15.55 mg4 %
Manganese 0.188 mg8 %
Phosphorus 65.5 mg5 %
Potassium 159.25 mg3 %
Selenium 6.74 mcg12 %
Sodium 185.54 mg8 %
Zinc 0.39 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 4.14 g8 %
  Alanine 0.124 g
  Arginine 0.131 g
  Aspartic acid 0.255 g
  Cystine 0.038 g
  Glutamic acid 0.423 g
  Glycine 0.076 g
  Histidine 0.077 g7 %
  Isoleucine 0.131 g8 %
  Leucine 0.224 g7 %
  Lysine 0.19 g6 %
  Methionine 0.069 g
  Phenylalanine 0.135 g
  Proline 0.153 g
  Serine 0.172 g
  Threonine 0.109 g7 %
  Tryptophan 0.033 g8 %
  Tyrosine 0.105 g
  Valine 0.166 g8 %
  Phenylalanine + Tyrosine 0.24 g9 %
  Methionine + Cysteine 0.069 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 17.66 g6 %
  Fiber 0.64 g2 %
  Starch 1.06 g
  Sugars 4.57 g
    Fructose 0.96 g
    Galactose 0 g
    Glucose 1.02 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.47 g
  Net carbs 17.02 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.17 g24.86

NutrientAmount DV
Fat 5.066 g6 %
  Saturated fatty acids 1.408 g7 %
    Butanoic acid 0.021 g
    Decanoic acid 0.022 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.021 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 0.754 g
    Hexanoic acid 0.021 g
    Octadecanoic acid 0.207 g
    Octanoic acid 0.021 g
    Pentadecanoic acid 0.001 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.086 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 2.283 g
    Cis-hexadecenoic acid 0.022 g
    Cis-octadecenoic acid 0.376 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.003 g
    Heptadecenoic acid 0.001 g
    Hexadecenoic acid 0.086 g
    Octadecenoic acid 2.192 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.003 g
  Polyunsaturated fatty acids 0.601 g
    α-linolenic acid n-3 (ALA) 0 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.002 g
    Linoleic acid n-6 (LA) 0.17 g
    Docosahexaenoic n-3 acid (DHA) 0.006 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Docosatetraenoic acid 0.001 g
    Eicosadienoic acid 0.003 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.021 g
    Octadecadienoic CLAs acid 0.001 g
    Octadecadienoic acid 0.508 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.058 g
    Trans-octadecadienoic acid 0.001 g
  Fatty acids, total trans 0.004 g
    Fatty acids, total trans-monoenoic 0.003 g
    Fatty acids, total trans-polyenoic 0.001 g

Sterols
NutrientAmount DV
Cholesterol 44.88 mg15 %
Phytosterols 3.45 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.92 g
Caffeine 0 mg
Molybdenum 5.01 mcg11 %
Nitrogen 0.23 g
Theobromine 0 mg
Water 51.48 g

Source:Public recipes
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Green pancakes recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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