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Buddha Bowl

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#IngredientAmountWeight
per serving
Calories
per serving
1Hakubaku, organic soba buckwheat noodles by Hakubaku Australia Pty Ltd30 g30 g108
2Broccoli, without salt, drained, boiled, cooked20 g20 g7
3Brussels sprouts, raw20 g20 g8.6
4Edamame, cooked15 g15 g21
5Cucumber, raw15 g15 g2.3
6Squash, raw, includes skin, zucchini, summer30 g30 g5.1
7Carrots, raw45 g45 g18
8Beets, pickled15 g15 g9.8
9Peanuts, salted, roasted30 g30 g180
10Oil, coconut15 g15 g134
11Peanut butter10 g10 g60
Summary
Number of servings1
Weight of ingredients245 g
Final weight
Serving size245 g
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Analyze nutritional composition per ingredient

Buddha Bowl

Nutrition Facts
Portion Size245 g
Amount Per Portion554
Calories
% Daily Value *
Total Fat 38g 49 %
   Saturated Fat 16g 80 %
Cholesterol 0.3mg 0 %
Sodium 227mg 10 %
Total Carbohydrate 40g 15 %
   Dietary Fiber 8.3g 30 %
   Sugar 8.1g
Protein 19g 38 %
Vitamin D 0mcg ** 0 %
Calcium 73mg 6 %
Iron 1.7mg 9 %
Potassium 736mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Buddha Bowl nutrition facts and analysis per 245 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 406.55 mcg45 %
  Carotene, alpha 1567.5 mcg
  Carotene, beta 4077.25 mcg
  Cryptoxanthin, beta 5.1 mcg
  Lutein + zeaxanthin 1525.2 mcg
  Lycopene 0.45 mcg
  Retinol 1.5 mcg
Thiamin [Vitamin B1]0.158 mg13 %
Riboflavin [Vitamin B2]0.178 mg14 %
Niacin [Vitamin B3]6.5 mg41 %
Pantothenic acid [Vitamin B5]0.369 mg7 %
Vitamin B6 0.407 mg24 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]142.15 mcg36 %
  Folate, food 142.15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]39.8 mg44 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 3.97 mg26 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.97 mg
  Tocopherol, beta 0.09 mg
  Tocopherol, delta 0.03 mg
  Tocopherol, gamma 0.05 mg
  Tocotrienol, alpha 0.33 mg
  Tocotrienol, beta 0.02 mg
  Tocotrienol, delta 0.04 mg
  Tocotrienol, gamma 0.05 mg
Vitamin K 77.6 mcg65 %
  Vitamin K1 [Phylloquinone]77.6 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.4 mg
Choline 52.9 mg10 %

Minerals
NutrientAmount DV
Calcium 72.6 mg6 %
Copper 0.34 mg38 %
Fluoride 2.2 mcg
Iron 1.73 mg10 %
Magnesium 102.8 mg24 %
Manganese 0.223 mg10 %
Phosphorus 238.1 mg19 %
Potassium 735.5 mg16 %
Selenium 2.45 mcg4 %
Sodium 227.4 mg10 %
Zinc 1.88 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 18.84 g38 %
  Alanine 0.093 g
  Arginine 0.137 g
  Aspartic acid 0.196 g
  Cystine 0.051 g
  Glutamic acid 0.314 g
  Glycine 0.055 g
  Histidine 0.054 g5 %
  Isoleucine 0.092 g6 %
  Leucine 0.126 g4 %
  Lysine 0.127 g4 %
  Methionine 0.029 g
  Phenylalanine 0.083 g
  Proline 0.057 g
  Serine 0.065 g
  Threonine 0.138 g8 %
  Tryptophan 0.022 g5 %
  Tyrosine 0.041 g
  Valine 0.106 g5 %
  Phenylalanine + Tyrosine 0.124 g5 %
  Methionine + Cysteine 0.029 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 39.91 g15 %
  Fiber 8.3 g30 %
  Starch 0.64 g
  Sugars 8.13 g
    Fructose 1 g
    Galactose 0 g
    Glucose 0.85 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 1.74 g
  Net carbs 31.61 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.26 g13.00

NutrientAmount DV
Fat 38.034 g49 %
  Saturated fatty acids 16.358 g82 %
    Butanoic acid 0.005 g
    Decanoic acid 0.827 g
    Docosanoic acid 0.005 g
    Dodecanoic acid 6.291 g
    Eicosanoic acid 0.012 g
    Heptadecanoic acid 0.002 g
    Hexadecanoic acid 3.459 g
    Hexanoic acid 0.075 g
    Octadecanoic acid 1.067 g
    Octanoic acid 1.022 g
    Pentadecanoic acid 0.002 g
    Tetracosanoic acid 0.006 g
    Tetradecanoic acid 2.522 g
  Monounsaturated fatty acids 11.639 g
    Cis-hexadecenoic acid 0.003 g
    Cis-octadecenoic acid 0.94 g
    Docosenoic acid 0.004 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.25 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.023 g
    Octadecenoic acid 11.323 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.001 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.003 g
  Polyunsaturated fatty acids 6.652 g
    α-linolenic acid n-3 (ALA) 0.02 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.26 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.013 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 6.452 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.147 g
    Trans-octadecadienoic acid 0.001 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.004 g
    Fatty acids, total trans-monoenoic 0.003 g
    Fatty acids, total trans-polyenoic 0.001 g

Sterols
NutrientAmount DV
Cholesterol 0.3 mg0 %
Phytosterols 17.7 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.03 g
Caffeine 0 mg
Theobromine 0 mg
Water 140.95 g

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Buddha Bowl recipe nutrition value and analysis. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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