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Foods in Beef Products category

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Beef, raw, all grades, trimmed to 0" fat, separable lean only, steak, flank	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 0" fat, separable lean only, tri-tip roast, bottom sirloin	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/4" fat, separable lean only, clod roast, chuck	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, arm pot roast, chuck	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, blade roast, chuck	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, boneless, top loin petite roast/filet	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, boneless, top sirloin cap steak, loin	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, composite of trimmed retail cuts	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, flat half, brisket	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, large end (ribs 6-9), rib	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, lip-on, bone-in, rib eye steak/roast	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, lip-on, boneless, rib eye steak/roast	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, lip-on, boneless, top loin steak, loin	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, point half, brisket	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, porterhouse steak, short loin	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, roast, eye of round, round	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, small end (ribs 10-12), rib	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, steak, tenderloin	Recipe \| Diary \| Favorites \| Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean and fat, steak, top loin, short loin	Recipe \| Diary \| Favorites \| Compare
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Foods in Beef Products category. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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