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Foods by Tyrosine content

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Food Name Tyrosine ▼Add to
Lamb, broiled, cooked, choice, trimmed to 1/4" fat, separable lean only, whole (arm and blade), shoulder0.911 g Recipe | Diary | Favorites | Compare
Chicken, roasted, cooked, meat only, drumstick, dark meat, broilers or fryers0.911 g Recipe | Diary | Favorites | Compare
Lamb, soaked and simmered, cooked, heart, imported, New Zealand0.910 g Recipe | Diary | Favorites | Compare
Lamb, pan-fried, cooked, liver, variety meats and by-products0.910 g Recipe | Diary | Favorites | Compare
Beef, raw, choice, trimmed to 0" fat, separable lean only, boneless, eye of round roast, round0.909 g Recipe | Diary | Favorites | Compare
Beef, raw, choice, trimmed to 0" fat, separable lean only, boneless, eye of round steak, round0.909 g Recipe | Diary | Favorites | Compare
Chicken, fried, cooked, meat only, neck, broilers or fryers0.907 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, select, trimmed to 0" fat, separable lean and fat, Denver Cut, boneless, under blade center steak, chuck0.907 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, choice, trimmed to 0" fat, separable lean and fat, boneless, under blade pot roast, chuck0.907 g Recipe | Diary | Favorites | Compare
Beef, raw, all grades, trimmed to 1/8" fat, separable lean only, bone-in, t-bone steak, short loin0.907 g Recipe | Diary | Favorites | Compare
Pork, raw, separable lean and fat, boneless, Leg sirloin tip roast0.907 g Recipe | Diary | Favorites | Compare
Beef, pan-browned, cooked, crumbles, 97% lean meat / 3% fat, ground0.906 g Recipe | Diary | Favorites | Compare
Lamb, braised, cooked, trimmed to 1/8" fat, separable lean and fat, foreshank, frozen, imported, New Zealand0.906 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, select, trimmed to 1/8" fat, separable lean only, roast, bottom round , round0.906 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, choice, trimmed to 0" fat, separable lean and fat, steak, flank0.906 g Recipe | Diary | Favorites | Compare
Pork, broiled, cooked, with added solution, separable lean and fat, boneless, top loin (chops), loin, fresh0.906 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, lip-on, boneless, rib eye roast0.905 g Recipe | Diary | Favorites | Compare
Pork, raw, separable lean only, boneless, sirloin (chops or roasts), loin, fresh0.904 g Recipe | Diary | Favorites | Compare
Beef, braised, cooked, all grades, trimmed to 0" fat, separable lean and fat, bone-in, back ribs, rib0.903 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean and fat, Denver Cut, boneless, under blade center steak, chuck0.903 g Recipe | Diary | Favorites | Compare
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Nutrient values for Tyrosine are per 100 g of each product.
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Foods by Tyrosine content. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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