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Corn crisps by SWURVES

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Nutrition Facts
Portion Size28 g
Amount Per Portion120
Calories
% Daily Value *
Total Fat 5g 6 %
Sodium 230mg 10 %
Total Carbohydrate 18g 7 %
   Dietary Fiber 2g 7 %
   Sugar 0g
Protein 2g 4 %
Calcium 0mg 0 %
Iron 0.5mg 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Corn crisps by SWURVES nutrition facts and analysis per 1 onz (28.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.54 mg3 %
Sodium 229.88 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 18.00 g7 %
  Fiber 1.99 g7 %
  Sugars 0.00 g
  Net carbs 16.01 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.001 g6 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Non gmo whole ground cornDegermed corn meal
Corn branSea salt
TurmericVegetable oil (contains one or more of the following: soybean, sunflower, and/or canola oil)

Foods related to corn crisps by swurves

 
 
 
 
 
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Corn crisps by SWURVES contains 120 calories per 28 g serving. This serving contains 5 g of fat, 2 g of protein and 18 g of carbohydrate. The latter is 0 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Corn crisps by SWURVES contains 0 g of saturated fat and 0 mg of cholesterol per serving. 28 g of Corn crisps by SWURVES contains 0.0 mg vitamin C as well as 0.54 mg of iron, 0.00 mg of calcium. Corn crisps by SWURVES belong to 'Chips, Pretzels & Snacks' food category. The UPC for this product is 819104011009.
Food properties
SourceUSDA Branded foods
CategoryChips, Pretzels & Snacks
BrandSWURVES
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Corn crisps by SWURVES nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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