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Chamoy syrup w /plum pulp by SABROSITO

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Nutrition Facts
Portion Size100 g
Amount Per Portion350
Calories
% Daily Value *
Total Fat 1g 1 %
Sodium 1820mg 79 %
Total Carbohydrate 85g 31 %
   Dietary Fiber 43g 154 %
   Sugar 0g
Protein 0g 0 %
Calcium 0mg 0 %
Iron 0mg 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Chamoy syrup w /plum pulp by SABROSITO nutrition facts and analysis per 3.5 onz (100.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 0.00 mg0 %
Sodium 1820.00 mg79 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 85.00 g31 %
  Fiber 43.00 g154 %
  Sugars 0.00 g
  Net carbs 42 g

Fats and Fatty Acids
NutrientAmount DV
Fat 1.000 g1 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Corn starchChamoy and plum
PulpSalt
ChileArtificial color red#40
WaterSodium benzoate as a preservative

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Chamoy syrup w /plum pulp by SABROSITO contains 350 calories per 100 g serving. This serving contains 1 g of fat, 0 g of protein and 85 g of carbohydrate. The latter is 0 g sugar and 43 g of dietary fiber, the rest is complex carbohydrate. Chamoy syrup w /plum pulp by SABROSITO contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Chamoy syrup w /plum pulp by SABROSITO contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Chamoy syrup w /plum pulp by SABROSITO belong to 'Other Cooking Sauces' food category. The UPC for this product is 859259001746.
Food properties
SourceUSDA Branded foods
CategoryOther Cooking Sauces
BrandSABROSITO
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Chamoy syrup w /plum pulp by SABROSITO nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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