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Pasta sauce by ROSELLI'S

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Nutrition Facts
Portion Size125 g
Amount Per Portion110
Calories
% Daily Value *
Total Fat 7g 9 %
   Saturated Fat 2g 10 %
Cholesterol 5mg 2 %
Sodium 240mg 10 %
Total Carbohydrate 10g 4 %
   Dietary Fiber 2g 7 %
   Sugar 7g
Protein 1g 2 %
Calcium 20mg 2 %
Iron 1.1mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Pasta sauce by ROSELLI'S nutrition facts and analysis per 0.5 cup (125.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]21.0 mg23 %

Minerals
NutrientAmount DV
Calcium 20.00 mg2 %
Iron 1.07 mg6 %
Sodium 240.00 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 10.00 g4 %
  Fiber 2.00 g7 %
  Sugars 7.00 g
  Net carbs 8 g

Fats and Fatty Acids
NutrientAmount DV
Fat 7.000 g9 %
  Saturated fatty acids 2.000 g10 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 5.00 mg2 %

Ingredients
Tomato juiceTomato puree
OnionCanola oil
GarlicSugar
ButterSpices
SaltPepper

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Pasta sauce by ROSELLI'S contains 110 calories per 125 g serving. This serving contains 7 g of fat, 1 g of protein and 10 g of carbohydrate. The latter is 7 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Pasta sauce by ROSELLI'S contains 2 g of saturated fat and 5 mg of cholesterol per serving. 125 g of Pasta sauce by ROSELLI'S contains 21.0 mg vitamin C as well as 1.07 mg of iron, 20.00 mg of calcium. Pasta sauce by ROSELLI'S belong to 'Prepared Pasta & Pizza Sauces' food category. The UPC for this product is 865540000015.
Food properties
SourceUSDA Branded foods
CategoryPrepared Pasta & Pizza Sauces
BrandROSELLI'S
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Pasta sauce by ROSELLI'S nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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