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Foods by Protein content

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Food Name Protein ▼Add to
Turkey, skin eaten, roasted, light and dark meat27.48 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, boneless, tenderloin roast, loin27.48 g Recipe | Diary | Favorites | Compare
Chicken, cooked, meat and skin, breast, original seasoning, rotisserie, broilers or fryers27.48 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, choice, trimmed to 1/8" fat, separable lean only, bone-in, t-bone steak, short loin27.48 g Recipe | Diary | Favorites | Compare
Veal cutlet or steak, lean and fat eaten, broiled27.47 g Recipe | Diary | Favorites | Compare
Veal cutlet or steak, not specified as to fat eaten, broiled27.47 g Recipe | Diary | Favorites | Compare
Pork, broiled, cooked, separable lean and fat, boneless, petite tender, shoulder27.47 g Recipe | Diary | Favorites | Compare
Beef, canned, roast27.45 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, roast, tip round, round27.45 g Recipe | Diary | Favorites | Compare
Lamb, fast fried, cooked, separable lean only, loin chop, imported, New Zealand27.43 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, all grades, trimmed to 0" fat, separable lean and fat, roast, bottom round, round27.42 g Recipe | Diary | Favorites | Compare
Turkey, skin eaten, smoked, wing27.40 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean and fat, boneless, top loin filet27.40 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, all grades, trimmed to 1/8" fat, separable lean only, lip-on, bone-in, rib eye steak27.40 g Recipe | Diary | Favorites | Compare
Turkey, bone removed, with skin, cooked, smoked, wing27.40 g Recipe | Diary | Favorites | Compare
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, lip off, boneless, rib eye steak27.39 g Recipe | Diary | Favorites | Compare
Chicken, stewed, cooked, meat and skin, breast, broilers or fryers27.39 g Recipe | Diary | Favorites | Compare
Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, tenderloin roast, loin27.38 g Recipe | Diary | Favorites | Compare
Turkey, roasted, cooked, meat and skin, wing, all classes27.38 g Recipe | Diary | Favorites | Compare
Veal, pan-fried, cooked, liver, variety meats and by-products27.37 g Recipe | Diary | Favorites | Compare
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Nutrient values for Protein are per 100 g of each product.
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Foods by Protein content. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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